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Home / Food Review / Invited Review / Editor Picks: Georgetown 1 Day Makan Trip from the Locals / Page 4

Editor Picks: Georgetown 1 Day Makan Trip from the Locals

July 22, 2016 by StrawberrY Gal



Lebuh Presgrave 888 Hokkien Mee
Enjoy a bowl of prawn mee at night at the Lebuh Presgrave 888 Hokkien Mee. Dine them with the noodles swimming in a thick, flavourful broth and filled with the prawn taste in it. For those who wanted a more luxurious delights, you can customise your bowl by requesting toss-ins such as prawns, pork knuckles and pork skin.


Lebuh Presgrave 888 Hokkien Mee  
三條路888福建面
Address: Off Lebuh McNair,
corner lot 67-A Lebuh Presgrave,
Georgetown, Penang
GPS: 5.411001,100.330694
Hours:  4:30pm to 12:00 midnight (Closed on Thurs)
Non Halal

Nasi Kandar @ Line Clear
Being in Penang, you would not end your trip with nasi kandar. Line Clear Nasi Kandar is my preference as well as Hamidiah in Penang Road. With over 40 years of History, Line Clear serves a good choice of Nasi Kandar. Be prepared to queue here and sometimes the line can goes pretty loong but no worries, it’s line movement comes relatively fast. Enjoy the rich curries and herbs, with the choice of white rice or event the savory and fragrant Nasi Briyani. Topped with the dishes you love from fried chicken, squid egg, beef, fish and more. Te prices are charged according to your selection. Do check out their daily special menu with each day serving a specialty. The popular fish head curry is only offer mainly on Monday.
Nasi Kandar Line Clear
Behind 177 Penang Road ,Penang
Tel : 04 2614440
Business Hour : 24 Hours
Closed every one fortnight on Tuesday and from 1pm – 2 pm for Friday prayers

 
What To Buy ? 
 

Coconut Mini Mooncake @ Hock Lok Siew
Get some biscuits to bring back where Hock Lock Siew is one of the local favourite.  They sells a variety of biscuits which include Pumpkin Seeds Moon Biscuits, Traditional Wedding Biscuits, Beh Teh Saw Biscuit and many more. I am always there for the Mini Moon Cake where they have those shredded coconut in it.

 HOCK LOK SIEW BISCUIT TRADING
Address: 120, Lebuh Noordin, 10300 Penang, Malaysia.
Contact: 604-2622162, 016-472 4565
Opening Hours: 9.00am – 7.00pm (Daily)
GPS: 5.412253, 100.329745



Gartien Pineapple Cake
Some may not favour for some tambun biscuit, you can consider getting the Pineapple Cake back too. The pineapple is well blend with raw sugar and honey to produce the tangy and tasty taste of it with the juicy pineapple taste which is indeed a great combination for the filing. It is then being baked till golden brown and I am just loving the fluffiness of the tarts overall.

Name: Gartien (小田佳园)
Address: 380, Jalan Penang, 10000 George Town, Pulau Pinang
Contact: 04-229-0068
Business hours: 9:00am-6:00pm, closed on Mondays
Website: http://gartien.com
Coordinates: 5.41645 N, 100.32936 E

 

Ghee Heang Tau Sa Pneah
One of the famous Tau Sah Pneah which is having the history of 150 years is Ghee Heang and Him Heang . But I am a big fans of Ghee Hiang. Aside tau sah pneah, they also sells other speciality like Beh Teh Saw, Hneoh Pneah, Phong Pneah and many more. The tau sah pneah are oven-backed biscuits rounds of flaky pastry filled with a sweet or savoury paste made from grounded green beans (tau sar)

Address:
Macalister Road Outlet
216 Jalan Macalister
10400 Penang
Tel: 04 227 2222
Web: www.ghee-hiang.com

Since we are venturing in Georgetown, staying in Georgetown is more convenient where you can walk around the town or even can take the hop hop bus too for some places. We also put some recommendation of hotels where you can opt to stay in the town which includes Eastern & Oriental Hotel, Blue Mansion, Jen Hotel Penang (Near KOMTAR); St Giles Hotel Penang, Sunway Georgetown Penang, Armenian Street Heritage Hotel to name a few.

Enjoy your trip in Penang and let us know where are more good food that we should try! And now Penang also come up with more street arts, museums and more. Will come up more about Penang !

Pages: Page 1 Page 2 Page 3 Page 4

Filed Under: Food Review, Invited Review Tagged With: Editor Picks

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