The Lemon Tree @ Parkroyal Collection Kuala Lumpur

The Lemon Tree Café had take up the storm when they launched their first outlet back then at Menara Lien Ho. And after their successful outlet, they recently extended their wings to Parkroyal Collection where one can enjoy the awesome desserts with the lemon tree besides you in the heart of Bukit Bintang.

The Lemon Tree 2nd outlet is well located inside Parkroyal Hotel and even though it is not as large as their first outlet but the place is indeed beautifully decorated with the beautiful touch in it.

Their have a series of delicious pastries selection to choose from where you can go for croissant, cakes and more

Triple Cheese Toast Sandwich (RM 35)

One can enjoy the wholesome cheese ssandwich that comes with Emmental, Cheddar, Mozarella and Turkey Ham. The toast comes awesomely good and they are indeed a perfect choice for those who love to get some hot delights. They are indeed very fragrant with the lovely hint of cheese in it. So delicious and good!

Tiramisu Cruffin (RM 12)

We love how the Tiraisu Cruffin is done. The fluffy texture of croissant a like where they are perfectly well baked. They are then topped with the berries, chocolate and it is then drizzled with the powdered sugar. We love the light sweetness of the Tiramisu Cruffin and each mouthful is so good and delicious.

Lemon Drizzle Cake (RM 16)

I love the Lemon Drizzled Cake. The cake comes so good and delicious and when you pour the lemon juice in it, it enhance the overall flavours and bringing the whole cake to the next level.

Peach Mille Feuillie (RM18)

For my husband who are not a dessert lover, he love this too. The golden-russet brown, the mille feullie itself is beautifully done where it was airy and each bites is so good. The pasteries is perfectly made and well layered with the combination of cream cheese, vanilla and whipping cream, dashed with some blueberries and sliced peaches on top.

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We love how this pizza is done. The sourdough pizza completes with the nutella, cheese, macadamia and cranberries. Something worth to go for but when it is served hot it is really good but once it gets cold, the crust turns hard.