Embrace the cultural richness of the season with The Coffee Bean & Tea Leaf® Malaysia as we deliver a harmonious blend of flavor and culture that will evoke fond memories and create new ones during this amadan and Raya.
Fiona Rodrigues, Head of Marketing & Innovation at The Coffee Bean & Tea Leaf® Malaysia, shares her excitement, stating, “At the heart of our Raya celebration lies a deep appreciation for tradition and heritage. This year, we’re thrilled to offer an array of innovative flavors that pay homage to Malaysian culture while inviting our customers to embark on a new flavor journey with us.” She continues, “At The Coffee Bean & Tea Leaf® Malaysia, we believe that every cup is a gateway to new adventures – whether in flavor or experience, with friends, family or solo. We are excited to present a symphony of flavors that not only honors our Malaysian culture but also encourages exploration and curiosity.”
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Drawing inspiration from traditions and cuisines that define Malaysia, we wove together familiar favorites with exciting new creations. Experience a modern take on the classic local noodle dish with “Mee Siam” Spaghetti, or experience the bold flavors of the Kapitan Pizza with its signature spice-rich Kapitan sauce.
No Raya feast is complete without something sweet! The Butterscotch Swirl and Salted Sea-C have a perfect blend of chocolate and caramel with a hint of saltiness, making them perfect for sharing or indulging on your own. Don’t miss out on our heritage-inspired treats, including The Cendol, a true Malaysian dessert, our interpretation of a Pineapple Tart, and the returning crowd favorite – The Straits!
For more information about the latest offerings from The Coffee Bean & Tea Leaf® Malaysia, news and promotions, visit our Facebook page www.facebook.com/CBTLMalaysiaPage, Instagram account @coffeebeanMY, TikTok account @coffeebeanMY, or website www.coffeebean.com.my.