Embrace the cultural richness of the season with The Coffee Bean & Tea Leaf® Malaysia as we deliver a harmonious blend of flavor and culture that will evoke fond memories and create new ones during this amadan and Raya.
Fiona Rodrigues, Head of Marketing & Innovation at The Coffee Bean & Tea Leaf® Malaysia, shares her excitement, stating, “At the heart of our Raya celebration lies a deep appreciation for tradition and heritage. This year, we’re thrilled to offer an array of innovative flavors that pay homage to Malaysian culture while inviting our customers to embark on a new flavor journey with us.” She continues, “At The Coffee Bean & Tea Leaf® Malaysia, we believe that every cup is a gateway to new adventures – whether in flavor or experience, with friends, family or solo. We are excited to present a symphony of flavors that not only honors our Malaysian culture but also encourages exploration and curiosity.”
Drawing inspiration from traditions and cuisines that define Malaysia, we wove together familiar favorites with exciting new creations. Experience a modern take on the classic local noodle dish with “Mee Siam” Spaghetti, or experience the bold flavors of the Kapitan Pizza with its signature spice-rich Kapitan sauce.
No Raya feast is complete without something sweet! The Butterscotch Swirl and Salted Sea-C have a perfect blend of chocolate and caramel with a hint of saltiness, making them perfect for sharing or indulging on your own. Don’t miss out on our heritage-inspired treats, including The Cendol, a true Malaysian dessert, our interpretation of a Pineapple Tart, and the returning crowd favorite – The Straits!
For more information about the latest offerings from The Coffee Bean & Tea Leaf® Malaysia, news and promotions, visit our Facebook page www.facebook.com/CBTLMalaysiaPage, Instagram account @coffeebeanMY, TikTok account @coffeebeanMY, or website www.coffeebean.com.my.