• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Meliá Chiang Mai Marks Second Birthday with New Experiences

Meliá Chiang Mai Marks Second Birthday with New Experiences

April 15, 2024 by StrawberrY Gal

 Meliá Chiang Mai turned two this April, celebrating the milestone with new dining and spa experiences.

Meliá Chiang Mai debuted April 10, 2022, signalling a huge vote of confidence at the time in the future of Chiang Mai. Towering over the Ping River and the Night Bazaar in the heart of Chiang Mai, it was the first five-star hotel to open in the mountain city since the onset of the global pandemic.

In celebration of its two-year anniversary, the hotel’s Ruen Kaew Lounge is offering its “Gourmet Leaf Tea Set” pairing organic tea with a sticky Chiang Mai longan pudding served with homemade fresh coconut ice cream. The organic tea selection features ‘Mediterranean mandarin’, ‘Rose with French vanilla’ and ‘Blueberry and pomegranate’. The longan is sourced from sustainable and chemical-free gourmet farm Rong Khum in San Pa Tong. Priced at THB 599 net per set for two people, it is available from 2-5pm daily until June 30 this year.

YHI Spa is offering an indulgent 60-minute Mangosteen scrub, which gently buffs away dead skin cells to leave the skin softened and glowing. Priced at THB 1200 net per person, the natural body scrub is on offer until June 30.

To mark the second anniversary, on the morning of April 10 this year there was almsgiving to monks and a Brahma Shrine and spirit house ceremony in front of the hotel, as well as a monk’s blessing and Lanna life-prolonging ceremony, and offerings to monks at the hotel’s Khom Room. From 1.30pm that day, hotel staff volunteered at Agape Home Orphanage, and presented a donation following a recent fundraiser. The orphanage is a loving home for more than 100 children who live with, or are at risk of being, HIV positive. Many of them have lost their parents to AIDs, and there are no other options for their care.

Since its debut, the hotel has clinched coveted awards and widespread recognition for its sustainable tourism services including its ‘360° Cuisine’ program, under which the hotel works closely with local farmers to help them improve sustainability and encourage ethical production to ultimately make the overall food system more resilient.

Ranked among the Top 10 “Best Upcountry Hotels in Thailand” in the 2023 Travel+Leisure Luxury Awards Asia Pacific and the Top 10 Best Family Resorts in Thailand in the 2023 Holidays with Kids Readers’ Choice Awards, the hotel has also been awarded the Thai Hotel Standards Organization’s “Five-Star Hotel of the Year 2024”. In 2022 it was certified as a “Zero Carbon Emission Hotel” by the Tourism Authority of Thailand.

With a design that pays tribute to Chiang Mai’s charming history and culture with a contemporary flair, the hotel cut the ribbon on a host of world-class facilities. Its rich dining landscape comprises two restaurants, two bars including the highest bar in the city, a spectacular 360-degree rooftop bar, and two lounges such as an executive lounge on the 21st floor with a panoramic view of Chiang Mai. Meliá’s signature YHI Spa with seven treatment rooms, swimming pool, a vast kids and teens club, a kids pool, a fully equipped fitness center, ballroom and four other meeting spaces are among facilities for leisure and business travelers alike.

To contact Meliá Chiang Mai or to make a booking, email [email protected], call +66 52 090 699 or visit https://www.melia.com/en/hotels/thailand/chiang-mai/melia-chiang-mai/index.htm

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia November 7, 2025
  • Harvey Norman Opens 39th Store in Malaysia: First Ever Solar Powered Store at Kiara Bay November 7, 2025
  • Golden Palm Tree Malaysia Unveils a Thrilling Lineup of Activities for an Unforgettable Stay November 7, 2025
  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie