The best things come in twos, as Lapisan Pâtisserie expands with two new outlets across the Klang Valley – at Hextar World at Empire City in Petaling Jaya, and Melawati Mall in Kuala Lumpur.
Launched a year ago, Lapisan Pâtisserie recently opened its third outlet at Hextar World at Empire City and its fourth outlet in Melawati Mall. These new outlets are strategically surrounded by a diverse mix of retail, dining and entertainment, bringing the signature pastries closer to pastry lovers and shoppers in these malls.
To complement the occasion, the beloved French-inspired pâtisserie introduced two new delectable pastries – the Cinnamon Roll and the Choco Pistachio Petit Cake. The two new offerings provide both new and loyal customers with just the perfect reason to indulge this holiday season.
“We are humbled to share that Lapisan Pâtisserie is expanding, and we’re absolutely delighted to showcase our own blend of timeless French creations to entice more pastry lovers across the Klang Valley area,” said Darren Sim, Business Development Manager at Secret Recipe Cakes & Café. “The two new pastry additions are my personal favourites, and we can’t wait for everyone to try them!”
Reflecting Lapisan Pâtisserie’s dedication to refined flavours and flaky perfection is the Cinnamon Roll (RM9.20), a comforting classic reimagined. This swirled buttery pastry is filled with cinnamon filling, then finished with a charming snowflake cookie on top. Available for a limited time only, it is the ideal way to end the year on a sweet note.
Dessert enthusiasts with a taste of more contemporary trends will be drawn to the Choco Pistachio Petit Cake (RM18), a luxurious dessert that layers a pistachio-coated chocolate cake with chocolate cookie mousse, smooth pistachio Bavarian cream, and is topped with crunchy pistachio nuts.
For more details about Lapisan Pâtisserie and its upcoming promotions, visit www.facebook.com/lapisanmy and www.instagram.com/lapisanmy to learn more.