• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
You are here: Home / Food Promotion / Hilton Garden Inn Puchong Presents Dusun Kampung Style Buffet Dinner

Hilton Garden Inn Puchong Presents Dusun Kampung Style Buffet Dinner

March 15, 2020 By StrawberrY Gal - Food Promotion Leave a Comment

Hilton Garden Inn’s all-day dining restaurant, Garden Grille presents Dusun Kampung Style buffet dinner to take guests on an enticing journey of local favourites and traditional flavours.

As part of Hilton Hotels in Malaysia’s “Chup! Makan Dulu” Ramadan promotion, the casual and playful connotation of Chup! is Malaysian slang synonymous to the word “pause” and is used to interject or remind someone in a friendly manner. This Ramadan season, guests are invited to take a break from their busy schedule to enjoy a hearty meal and appreciate the time spent with friends and family. Fans of Malaysian cuisine will have all their cravings satiated with Garden Grille’s elaborate selection.

For a true Kampung style dinner, the buffet will feature live hawker stalls for guests to enjoy their favourite dishes made to order. Visit the noodle station for Mee Rebus Kambing, the grill for Kambing Golek Millennia Puchong and Chicken and Beef Satay, Roti station for Roti John and Kacang Pool, Cendol stall for Durian, Pulut Hitam and Mangga Cendol, Dusun station for fresh local fruits including papaya, guava, ciku, dragonfruit, mangosteen and the beverage corner for Air Mata Kuching, Soya, Cincau, Bandung Selasih and more.

Finish your meal on a sweet note at the dessert section featuring various traditional Malay Kuih, assorted dates, Bubur Pulut Hitam, Bubur Cha-Cha, chocolate brownies, fruit tarts, donuts, blueberry cheesecake and many more.

The Ramadan buffet starts from 6.00pm -10.00pm and runs from 1 – 21 May 2020. It’s priced at RM90 nett per person and RM70 nett for early bird bookings made before 25 April 2020.

Garden Grille is located on the sixth floor of Hilton Garden Inn Puchong and is open daily from 6:30am – 10pm. A special 25% discount is available for Hilton Dining APAC members and a 15% discount for selected credit cardholders.

For more information and reservations, please call +60-3-80841299or visit eatdrinkhilton.com

Category: Food Promotion



Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Wall’s Malaysia continues to show appreciation towards delivery riders through ‘Wall’s Happy Moments’ campaign July 3, 2022
  • How Our Local E-Sports Gamer Achieves That Winner Winner Chicken Dinner Streak with the Galaxy A53 5G! July 3, 2022
  • Nak Emas? Join Julie’s ‘I NUT EMAS’ Contest and stand a chance to win 100g Gold & Prizes worth RM100,000 in total! July 3, 2022
  • 51Talk : Malaysia Top 3 English 1-1 Online Learning Platform July 3, 2022
  • Shop till You Drop @ iFood Expo, Bukit Jalil July 2, 2022
  • Pepper Lunch @ KL East Mall July 1, 2022
  • Why do Foreign Travelers Love Visiting Genting? June 30, 2022
  • Nelayanku @ Bukit Jalil June 29, 2022
  • Thailand Gives Travellers Something to Smile About with the Elimination of All Travel Restrictions June 27, 2022
  • Taco Bell Unveils Tenth Restaurant in Malaysia – and Hints at More To Come June 27, 2022
  • Samsung Unveils ISOCELL Image Sensor with Industry’s Smallest 0.56μm Pixel June 27, 2022
  • Productivity Power in Galaxy Z Fold3 5G June 27, 2022
  • Huawei Watch GT 3 Pro : In-depth Review June 27, 2022
  • Calia @ KL East Mall June 27, 2022
  • Level up your wellness with 10 nutrients! June 26, 2022
  • 8 Reason why I love my S Pen on my Samsung Galaxy S8 Ultra June 24, 2022
  • Discover “Amazing Borneo” @ Intermark Mall June 23, 2022
  • Aunty Sophie’s Banana Leaf @ Jaya One : Unique Banana Leaf Rice June 23, 2022
  • Health and Healing in the Himalayan Foothills of India with the Opening of Six Senses Vana June 22, 2022
  • Torii Teppanyaki @ Quayside Mall June 21, 2022

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2022 Malaysian Foodie