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Home / Food Review / Invited Review / Variety the Spice of Life at Awana Hotel’s Ramadhan Buffet

Variety the Spice of Life at Awana Hotel’s Ramadhan Buffet

May 14, 2017 by StrawberrY Gal

It is time for Ramadhan again and this year the Rajawali Coffee House at Awana Hotel brings you with the sumptuous buffet spread which offers you with great variety and affordability this coming Ramadha season. The Ramadhan promotion at the coffee house valid from 27 May to 24 June 2017 brings you not just Malay fair but more than that.

Starts your meal with the variety of appetiser where you can enjoy the Aneka Ulam – Ulaman, variety of kerabu such as Kerabu kacang botol, kerabu kaki ayam, kerabu taugeh, kerabu mangga and many more. Don’t miss out their tauhu sumbat, rojak buah and also the pasembur.

Asides from that, Awana also brings you with their Citarasa Awana where they are serving you with the variety of sup. From the famous soup gear box “lambreta”, perut, daging, ayam served with roti bangali to the hot soup of mushroom soup, tomyam soup and many more.

The Satay corner is also a MUST to visit where you can have the ayam, daging, and kambing satay sides with the rice cake cucumber, onion and the sweet chili satay sauce.

I am also impressed with the noodles and rice corner and is time to savour till full here. Enjoy the nasi dagang, nasi kerabu and together with it served with the Chef signature dishes.
Have them together with the Gulai lemak daging salai, ayam pedas ikan pari, ikan keli masak sambal, patin tempoyok, sweet & sour lala, and many more.

Help your self with the Penang  Counter where you will be enjoying the signature of Penang which is the Nasi Kandar, Nasi Briyani, Kari Kepala Ikan, Dalca sayur, Peria Goreng, Roti John Daging, Aneka Murtabaik and many more.

And of course must have the Australian Roast Lamb which is served with their signature homemade black pepper sauce, and mint sauce. Enjoy the Ikan Bakar selection where you can enjoy the kembung, jenahak, siakap, patin, tenggiri and many more.

And of course don’t miss out the variety of desserts as well. Enjoy the variety of kuih muih where they have the kuih lapis, kueh pandan, kueh lompang, kasui, ondeh-ondeh, cara manis, bingka, and many more.  The Goreng Goreng comes with good choices as well as you can have the goreng pisang, keledek, sukun, cempedak and many more.

With all this goodies and wide choices, they are priced at RM 100 nett for adults and RM 50 for children below 12 and senior citizen above 60 years of age. There is also Early Bird Promotion where an adult only pays RM 80 nett per person.

For more information, call +603-6101 1118 or visit www.rwgenting.com

Filed Under: Food Review, Invited Review Tagged With: Ramadhan 2017

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