• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / YUZEN JAPANESE RESTAURANT @ DAMANSARA PERDANA

YUZEN JAPANESE RESTAURANT @ DAMANSARA PERDANA

June 4, 2015 by StrawberrY Gal

Yuzen Japanese Restaurant is one of the hidden jewel which is located at Damansara Perdana. The restaurant brings us with the delicious good food where it is lead by Chef Machi who had spent years in Japan learning the culinary skills there.
YUZEN
Taking over the previous restaurant- Mikan; Yuzen Japanese Restaurang bring you with the cozy ambience and a modern contemporary design. With the small sushi bar showcasting some of the live catches, they also have some private rooms. Being a 10 months old restaurant, Yuzen is definite to brings you with all the delicious sushi.
YUZEN
Stated off with the Sashimi Wakame (RM 12) is where the fresh seaweed is marinated with the homemade blend soyu and topped with the fresh cutted octopus. I love the way it is done which brings us with the appetizing taste and every mouthful is sinfully delicious.
YUZEN
Tamago Sushi (RM 6.00)
Well done sushi roll which is topped with the savory mayo sauce on top. Deliciously done.
YUZEN
Crab Meat Chawan Mushi (RM 10.00)
The sweet, smooth and and creamy custard-like chawanmushi is awesomely good. Chef Machi makes them daily with the flavourful stock broth of chicken bones, Japanese leek, cabbage, carrots, ginger, onions and garlic boiled for 6 hours are used to make the base broth for chawanmushi. What’s more is Chef Machi had make additional mile with the topped of fresh crab on top making the chawanmushi much better.
YUZEN

Next is the Salmon which is topped with the citrus pepper and ikura. It brings up the wholesome taste of the moist and fresh salmon with the twist of zestiness in it. Nice!
YUZEN
YUZEN
Surume Ika Teriyaki (RM 18.50)
Well seasoned Japanese Squid which is being grilled till perfection. Served with the Chef Machi’s inhouse homemade squid roe sauce which is made from the squid ink and roe. The squid come simply chewy and addictive too. Being a squid fans, one plate is not enough for me.
YUZEN
YUZEN
Cha Soba (RM 15)
The cold noodles which is served with the quill egg and thinly slice seaweed, wasabi, scallions as well a bowl of soy-based dashi broth with it. Mixed the quill egg together with seaweed and scallions in the broth. Using chopsticks, the diner picks up a small amount of soba from the tray and dips it in the cold tsuyu before eating it. Wasabi and scallions are often mixed into the tsuyu. The cha soba comes simply appetizing and delicious with the slurpy noodles.
YUZEN
Teriyaki Chicken(RM RM13.50)
The chicken is being seep fried to light crispiness and it is topped with the special in house blended teriyaki sauce with it. It has a nice creamy texture and the teriyaki sauce compliments well with the chicken.

Yuzen Japanese Restaurant
LG03, Plaza Emerald North
Jalan PJU 8/3A, Damansara Perdana
47820 Petaling Jaya
Tel: 03-7732 9730

Book with Offpeak.my! Offpeak.my is an online platform that helps diners save money and time when booking great restaurants online. Once a restaurant is available in the Offpeak.my directory, you can simply book and enjoy unlimited discount on your favourite restaurant, every day, anytime.

Book now by downloading Offpeak.my App available on the App Store and Google Play, or visit our website www.offpeak.my or Facebook: www.facebook.com/offpeak.my

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Discover Come True Café at 1 Utama: Healthy Taiwanese Meals, Stunning Soufflés & A Mission That Matters July 6, 2025
  • Bigger, Bolder, BRAVIA: Sony Unveils 98” BRAVIA™ 5 in Malaysia, Redefining the Home Cinema Experience July 5, 2025
  • Green View Seafood and the Legendary Sanghar Noodles of Petaling Jaya July 4, 2025
  • A New Chapter for Ibu Ruby’s: Boldly Indonesian, Deeply Familiar July 4, 2025
  • Pioneering the Foldable Revolution: From Concept to Reality July 3, 2025
  • LUMOS TABLET Review: Top Quality from just RM499!  July 2, 2025
  • Wake up to feel-good mornings with limited edition Selamat Pagi Nutella jars July 2, 2025
  • Cadbury Dairy Milk Gets an Upgrade: Richer, More Chocolatey Recipe to Delight Malaysians! July 2, 2025
  • Lexis Hotel Group Unveils “7 Wonders for 7.7 Deals” July 2, 2025
  • The Game Has Begun: Samsung Turns MRT Trains into a Moving Playground Starting Today July 2, 2025
  •  YEONJUN of TOMORROW X TOGETHER (TXT) is Somersby’s New No-Nonsense Ambassador July 2, 2025
  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie