Fish & Co. has successfully launched their brand new outlet with the official opening today at The Mines shopping mall. The family restaurant chain is also launching a new menu with some exciting new food and beverage items while keeping it true to the brand’s uniqueness of serving ‘seafood in a pan’. The menu is revamped with some dishes being introduced to the latest “The Catch” list.

Fish & Co. at The Mines will be the fourth (4th) outlet for the seafood chain in Klang Valley. The international seafood restaurant chain currently has a stronghold in the major shopping malls like 1 Utama Shopping Centre, Paradigm Mall and Pavilion KL.

“The Mines outlet has great potential in the brand’s milestone in Malaysia, the area serves the large population neighborhood in this matured township in the south of Kuala Lumpur such as Cheras, Puchong and Kajang, with easy accessibility of SILK highway, Sg Besi highway, MRR2 and KTM station, this area is also surrounded by populated neighborhood mentioned, which all have a large and fast growing middle class population and familie,” said Mr. Tan Wun Kiat, Managing Director of Good Gourmet Sdn. Bhd.

‘Seafood in a Pan’ has been the tagline that sets Fish & Co. apart from the run of the mill fish & chips restaurants. The brand is famous as a seafood guru who serves a great variety of seafood, appetizers, pizza and of course, fish and chips, with fresh ingredients and various homemade sauces either through grilling, baking or frying. Pasta and chicken dishes are also proudly served apart from the signature seafood in a pan.

Fish & Co. treated the crowd, which includes Chinese actor Henley Hii and Model turned Professional MMA fighter Peter Davis and other guests to a samplers of the new items which includes highlights of the following menu items:

1. Clams with Sambal Sauce 

Taste the freshness and sweetness of the clams in sambal sauce (previously only Curry Butter Sauce) served with warm bread.

2. Baked White Fish with Mozza Cheese 

A cheesy creation of spiced baked fish topped with mozzarella cheese

3. Grilled Parmesan White Fish 

Delicate fish fillet stuffed with parmesan cheese and served with Fish & Co.’s signature lemon butter sauce

4. Fried Chicken with Peri-Peri Prawns 

Fish & Co.’s interpretation of Surf n’ Turf with crispy juicy chicken thigh and succulent Peri-Peri prawns. A pan-ful of golden calamari, prawn fritters, white fish, fried chicken and curry butter clams, served with mashed potatoes and paella rice that comes together in a hearty meal.

6. Fishermen’s Platter 

Get thrilled with this grilled pan of calamari, mussels, fish fillet, baked prawns and juicy tender grilled chicken! All served on a bed of mashed potatoes and paella rice.

New Drinks Menu 

7. Passion Fruit Mojito 

Lime, mint leaves & passion fruit for the perfect summer companion

8. Candy Crush 

A unique concoction of lychee and strawberries for the ultimate sugar rush!

9. Peach Rainbow 

Sweet Paradise comes true with peach and cranberry fusion

Fish & Co. also provides a healthier option that goes hand-in-hand with the current trends of Pescetarianism & Paleo Diet (also known as Cavemen Diet, observed by some Crossfitters) which are now popular amongst the health conscious by offering optional sides to the usual ‘Chips’ that comes with the Fish. Customers now get to choose from a range of healthy sides like salads and garden vegetables.

 The new outlet will be officially launched on 1st June 2014 and as a reward to the loyal customers of Fish & Co., everyone is treated to The Best Fish & Chips in Town for only RM 1 for the first 50 pax at 12pm and 6pm Saturday and Sunday from 1st to 15th of June 2014. It’s all happening at Fish & Co. @ The Mines. Terms and Conditions apply.

Please visit www.fish-co.com.my for details. Facebook, Instagram and Twitter: @FishNCoMY.

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