• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / JUAN VALDEZ, THE INTERMARK

JUAN VALDEZ, THE INTERMARK

June 4, 2014 by StrawberrY Gal

JUAN VALDEZ
Café franchise and Colombian largest producer of Arabica coffee, Juan Valdez has recently opened its first store in Malaysia! The cafe which brings us to experience the 100 percent Colombian produced coffee.
JUAN VALDEZ
We are spoilt again here with all the nice coffee. Dining here brings us to another comfort zone where there are plenty of rooms to go about for patrons to sit and mingle comfortably. The café carries a blended antique and modern interior design that’s contemporary and clean. Not only that, they have few styles of comfort sitting which indeed brings you a great enjoyment and relaxing space to mingle around with friends.
JUAN VALDEZ
Juan Valdez offers us with the variety of hot and cold drinks which is brewed from their Colombian coffee. Juan Valdez Cafe offers four types of Columbian origins- Huila in medium/high acidity, medium body, soft and clean note; Cauca with pronounced aroma, medium body, silky sensation to the palate with sweet fruity note; Santander with pronounced, precised aroma,silky sensation to the palate with sweet fruity note; Antioquia which has an intense aroma, medium body and a herbal, fruity characteristic.
JUAN VALDEZ
JUAN VALDEZ
JUAN VALDEZ

We witness how they made their coffee and by using the same coffee with a different approach, it definately comes with different flavour. One gives a smooth blend of coffee and another is more distinct taste of coffee instead.
JUAN VALDEZ
If you prefer some milk base coffee, try their Classic Latte (RM12/9oz; RM14/12oz) where their latte comes pretty fragrant with the milk and coffee blend combine. Smooth texture of the coffee itself; the blend is pretty unique and each sip is such an indulgence.
JUAN VALDEZ
Arequipe Latte (RM14/9oz; RM16/12oz) is another style of latte which is being presented. Made from sweetened milk, the latte lends a unique concontion and the coffee is more caramelized and sweeter.
JUAN VALDEZ
Not much a coffee lover, why not try their Ice Blended Chocolate (RM16/12oz; RM18/16oz) instead. Beautifully presented to our table, we are really impress with the presentation. The thick, chocolaty and sweet blended drink is served over an adorable mug, crowned with light whipped cream and a drizzle of chocolate sauce.

Aside from coffee, Juan Valdez Cafe do serves some light bites, Some of them includes sandwiches, soup, tapas, salad, waffles, French toast, pancakes and bread. The heaviest dish you can find from the menu will be pasta and lasagna. Not exactly extensive, but still enough to cover breakfast, lunch and dinner.

JUAN VALDEZ
If you love some light delights, do order their Egg Benedict (RM 17). Creamy texture of the egg benedict laid on top of the cut of sliced salmon. Each mouthful is sinfully delicious bringing you a great aroma of the eggy taste with the chewy bites of salmon that comes with it.
JUAN VALDEZ
The salad (RM 28) is one of our favorites where it is generously laden with the luscious avacoado slices with the cheese, salmon and some greenies with it. Comes in myriad of colors and topped with the runny egges on top, it is indeed makes a healthy blend of salad which is much filling too.
JUAN VALDEZ
Braseola Cheese Panini (RM 22.00) is where the dried beef is being served with rocket salad and cheese within. Hearty portion of Panini, we love the texture of the bread and it is simply gives a chewy bites. Delicious!
JUAN VALDEZ
The Columbian Chicken Wrap (RM20.00) is a splendid delights to look for. Theu comes with great ingridients which includes capsicum, guacamole, red beans puree, cumin and lime marinated & grilled chicken wrapped on home made wrap. The chicken meat comes tenderlicious with the complete juiciness in it.
JUAN VALDEZ
I am pampered with their desserts here. Much recommended and never leave Juan Valdez without trying their dessert. Almost Heaven (RM 12.00) comes perfectly with their soft and creamy texture and it is topped with honey syrup to give the light sweetness in it. Just awesome!
JUAN VALDEZ
I love the Juan Valdez Mystery (RM14.00) where the nutty bites of desserts melts my heart where the nutty bites followed by the icy cold, vanilla fragrance and loaded with ice cream. Melts in the mouth, the Juan Valdez Mystery is indeed a great creation by Chef Natalie from Natelie Gourmet brings us much surprises.
JUAN VALDEZ
We ended with the Lava Cake with Ice Cream (RM14.00) . Not alike the usual lava cake, the cake doesn’t comes alike those warm, and liquid chocolate oozing out from the centre of the cake; but the cake come moist. The cake comes so indulging with the moist texture and topped with the icing sugar on top and a sweet vanilla ice cream with it. It’s so good where we are so pampered with the indulgence.
JUAN VALDEZ
JUAN VALDEZ
Not forgetting one of the best macarons in town is available here. Chef Natalie’s macarons from Natalie Gourmet Studio’s never disappoint us with their macarons where it left us with moist texture not too sweet; choose them and paired them with your coffee here.
JUAN VALDEZ
Coffee lovers may opt to purchase their merchandise from coffee beans to cup and more.

Juan Valdez Café
Lot G-22, Ground Floor,
Intermark Mall, The Intermark
348, Jalan Tun Razak
50400 KL

Filed Under: Food Review, Invited Review Tagged With: #DineInIntermarkKL

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025
  • A Patiently Cooked Claypot Chicken Rice in Pudu December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie