• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CHILI ESPRESSO @ NEXUS BANGSAR

CHILI ESPRESSO @ NEXUS BANGSAR

May 3, 2015 by StrawberrY Gal

chilli espresso
Chili Espresso is located in Nexus Bangsar brings you with the no fuss, wholesome and full Malaysian heritage and western dining. With the beautiful inspired art on the wall, Chili Espresso had captured my heart when I entered the restaurant.

chilli espresso

The inspiration of Chili Espresso, Nexus is bringing the Penang Heritage live in Bangsar. Mr Robert, the owner of Chili Espresso says “Being born in Penang, he would like to bring back the popular street art back here. The design is based on old pre war shop houses alley or “lorong” with children eating noodles under a frangipani tree. It flows to a more recent colonial styled building where their coffee bar is.

The alfresco area is designed with a backyard feel with trees, plans, and furniture which is made of old railway sleepers. Recycled wood, old drums, bottles, can and wooden boxes are use for friendliness. The art is drawn by DrewFunk who is the
chilli espresso
We had the Chicken Mango Jicama Salad (Small: RM 9.80/ Large : RM 14.80) which is simply appetizing. A delicious healthy salad available in Chili Espresso is served with the chicken, sweet mango, jicama (sengkwang), tofu pok, snow pea sprouts, roasted sesame in tangy hoi sin sauce and mixed herbs. The dish comes simply appetizing and it is such a healthy delights to go for.
chilli espresso
Aside from the Chicken Mango Jicama Salad, another salad which is a good one is the Apple, Chicken & Rocket Salad (Small: RM 9.80/ Large : RM 13.80) is served with the mixed salad, cherry tomato, kalamata olive, toasted walnut and citrus dressing. The Chicken Mango Salad brings us with the appetizing blend of taste with the touch of zestiness in it.
chilli espresso
As for the main, we had the Fried Mee Mamak (RM 17.80) where you can enjoy the hot and spicy sensation is served with the prawns, potato, peanut, cucur and squid which is one of the popular street delights in Malaysia. The portion comes simply generous with loads of ingredients in it and every mouthful gives us a umph in its taste.
chilli espresso
I am falling in love with the homey dish – The Herbal Nasi Cina Kampong ( Ulam Rice) ( RM 16.80) which is originated from Kelantan. The ulam rice which is rich with the condiments and herbs in it comes deliciously good. It is served together with the red chili pickled green papaya, long beans and sambal belachan. Served together with it is the fried kunyit chicken with the tomato rempah sauce. This is indeed a good huge portion to go for.
chilli espresso
Aside from the delicious Asian delights, Chili Espresso also brings us with Western delights too. The Char- Grilled Aussie Beef Burger (RM 16.80) is one of the recommendations there. The in-house made patty using the Australian beef is a special one compare the usual burger we had. It have the bites of meat in the patty itself and it is well marinated with their homemade sauce. Served together with the caramelized onions, mayo herb sauce, salad as well as fries. For more delicious sensation, topped your burger with cedar cheese with just RM 3.00

chilli espresso
The Double Cooked Duck Linguine (RM 17.80) is served with the slow duck in spiced stock and tossed with linguine, herbs, arugula, oven dried cherry tomato and chili flakes. Cooked al-dente, the duck is well compliments with the pasta itself.
chilli espresso
We ended with the delicious homemade cake – the Apple Banana Crumble (RM 6.80) which brings us with the sweet ending.

Overall, Chili Espresso is a great place for some locals delights with affordable price. Not just that, they have a nice coffee too. If you are a big fans of local delights with a kick of good coffee, Chili Espresso could be your choice of dining experience.

Chilli Espresso
Unit G-6, Ground floor, Nexus,
Bangsar South,
No. 7 Jalan Kerinchi,
Kuala Lumpur,
Tel: 03-2242 2632.
1
Do check out Chillin’ @ Nexus Bangsar South Campaign at their Facebook page where RM100 Nexus Gift Vouchers will be given to daily winners from 27th April 2015 until 19th June 2015!

Filed Under: Food Review, Invited Review Tagged With: #DineInBangsarSouth

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025
  • Emirates Empowers Customers with Accessibility Requirements through Suite of New Services and Enhancements October 24, 2025
  • BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama October 23, 2025
  • Simply Japanese Perfection That Sets a New Gold Standard: Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf October 23, 2025
  • Toshiba’s “Art of Living” Immersive Showcase Comes Alive at Pavilion Bukit Jalil October 23, 2025
  • Simple Ways to Make Your Mi Sedaap More Nutritious October 23, 2025
  • Nature Valley Powers Up Snacking with New Protein Bar Flavours October 22, 2025
  • The Laughing Cow Launches Pizza-Flavoured Breadsticks with a Cheeky Surprise October 22, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie