I am always a big fans of pulut tai tai and this time, we decided to make our pulut tai tai since we are craving for it Ingredients 400g glutinous rice 25 butterfly pea flowers (bunga telang) 200ml coconut milk ¾ tsp salt 3 – 5 pandan leaves (screw-pine leaves) Method 1. Separate the … [Read more...] about Recipe : Pulut Tai Tai
Ingredients 1 1/2 cup of All-Purpose Flour 2 tbsp of sugar 1 tbsp of baking powder 3/4 teaspoon of fine salt 1 1/4 cup of milk 1 large egg 4 tbsp of butter 1 teaspoon of vanilla essence Methods: 1) Warm the milk and butter 2) Whisk the flour , sugar, … [Read more...] about Simple Homemade Pancake
Recipe ✅200 g unsalted butter, softened at room temperature ✅160 g caster sugar ✅1/2 tsp salt ✅500g all purpose flour ✅40g cornflour ✅8 cooked salted egg yolks (mashed) ✅1 egg yolk, lightly beaten to glaze ✅white sesame seeds to sprinkle Instruction 1. Beat the butter, sugar, salt … [Read more...] about Recipe : Salted Egg Cookies
In 2017, According to the Economist Intelligence Unit report, “Tackling Obesity in Asean”, Malaysians were the most obese in Southeast Asia. However, obesity has always been a persistent issue amongst Malaysians even before then, despite the efforts of many who have been encouraging Malaysians to … [Read more...] about The “So Fat-lah!” Cookbook—Turning Weight-loss Advice into Real Food
Berjaya Hotels & Resorts (BHR) is pleased to announce that its first cookbook titled ‘Flavours of Berjaya’ is now available at major bookstores nationwide. In the official launch event with BORDERS Malaysia at The Gardens Mall outlet, BHR has announced BORDERS Malaysia as the official … [Read more...] about THE FIRST COOKBOOK BY BERJAYA HOTELS & RESORTS IS NOW AVAILABLE AT MAJOR BOOKSTORES NATIONWIDE.
Madam Kwan’s – a restaurant where you cant go wrong when you are there. The restaurant which is showcasting the best of Malaysian delights where they have one of the best curries, rendangs and of course my favorite Nasi Lemak. Being that, we often see Madam Kwan’s with her smiling face in her hat … [Read more...] about Madam Kwan – A life as Extraordinary as her Curries : Book & Curry Paste Launching
For those who owns a Thermomix and need more recipes for your cooking adventures, here you go. The brand new book English and Chinese language on Southeast Asian influenced Chinese cooking is finally shipping. “This book, a collaboration between Olivia Tan and Thermomix Malaysia will … [Read more...] about THERMOMIX CHINESE FLAVOURS – AN INTRODUCTION TO CHINESE COOKING
There are health and cook books targeted at weight management, increasing stamina and fitness, and even eating for your blood type, but have you considered eating for brain health? Our brain is among our most important organs, the seat of cognitive function, memory and learning. However, the … [Read more...] about Food For The Brain, Research Driven Healthy Cook Book Introduced To Help Malaysians Eat For Brain Health