Swiss Garden Hotel and Residence KL is proud to introduce with their new “ All You Can Eat “ Hong Kong delights at the Flavours Restaurant. Inspired by the Hong Kong Char Chaan Teng, Swiss Garden Hotel comes up with their “ A Taste Of Hong Kong Hi-Tea” Buffet with more satisfaction and also more value. The culinary team from the Swiss Garden Hotel comes up with more than 50 … [Read more...] about SWISS GARDEN HOTEL & RESIDENCES KUALA LUMPUR RELAUNCH ‘ A TASTE OF HONG KONG HI-TEA BUFFET”
Invited Review
MIGF MENU 2014 @ NOOK, ALOFT KL SENTRAL
With the theme of " Red Hot Chef" this year; NOOK in Aloft KL Sentral is show-casting their MIGF Menu with the innovatove temptation created by the Executive Sous Chef Rozaiman and his team. The MIGF Menu comes exclusively with the delighting menu which it is indeed surprises us all. We started off with the unique Malaysian-style kerabu salad (with a fusion twist, of course … [Read more...] about MIGF MENU 2014 @ NOOK, ALOFT KL SENTRAL
MAKISHIMA JAPANESE RESTAURANT @ SHERATON IMPERIAL KL
Located at 2nd floor of Sheraton Imperial restaurant, Makishima Japanese Restaurant is such a great restaurant to visit for the gastronomic enjoyment of Japanese Cuisine welcomed by Ms Tama, the general manager of the restaurant. The restaurant opened around 3-4 months back brings you with the authentic Japanese cuisine which featuring the no fuss menu as well as … [Read more...] about MAKISHIMA JAPANESE RESTAURANT @ SHERATON IMPERIAL KL
MY ELEPHANT @ AMPANG
My Elephant Restaurant is nothing new to PJ folks as the restaurant is simply famous for its Thai Cuisine. The restaurant which had been opened kinda long in PJ had spreds its wings to other places in Klang Valley where they have one outle in Aman Suria and now the recent one is in the Korea Village at Ampang. Being a neighbourhood restaurant, rest assured that they are … [Read more...] about MY ELEPHANT @ AMPANG
OLD TRICYCLE YONG TAU FOO @ TAMAN DESA
Are you a big fans of yong tau foo? If you are; try the new style of having yong tau fu which is the BBQ Yong Tau Foo for an interesting touch of BBQ to the usual yong tau foo. With the 55 years in yong tau fu making business, Mr Ray had transformed its business from the traditional yong tau fu to the creative idea which is the yong tau foo grilled over charcoal. The open air … [Read more...] about OLD TRICYCLE YONG TAU FOO @ TAMAN DESA
GYU-KAKU JAPANESE BBQ RESTAURANT @ TROPICANA CITY MALL
From the Land of the Rising Sun; Gyu-Kaku isindeed impress us with all the goodilicious food. The Japanese restaurant well decorated with the cosy and classy interior, with warm lighting, is indeed bringing us a welcoming experience. The restaurant offers a great time in sizzling without the smoke which is what I love the most. Each table comes with a smokeless roasters and … [Read more...] about GYU-KAKU JAPANESE BBQ RESTAURANT @ TROPICANA CITY MALL
INTER CONTINENTAL SUNDAY BRUNCH @ SERENA BRASSERIE, INTERCONTINENTAL KUALA LUMPUR
InterContinental Kuala Lumpur’s esteemed all-day dining, Serena Brasserie stays true to the InterContinantal Brand idea “In the Know” with an authentic Malaysia High Tea experience every Saturday from 12.00 pm to 4.00 pm. Presenting guests with the sumptuous spread of renowned local delicacies, Serena Brasserie’s Chef de Cuisine, Mohd Zalizam and his team goes out of their way … [Read more...] about INTER CONTINENTAL SUNDAY BRUNCH @ SERENA BRASSERIE, INTERCONTINENTAL KUALA LUMPUR
EDO RAMEN @ MID VALLEY
Edo Ramen – the original Handmade Japanese Ramen which is being introduces to Malaysia where the restaurant brings us with the original Homemade Japanese Ramen. Edo Ramen introduces Malaysians to Tokyo –style ramen with a unique recipe by notable ramen connoisseur Mr Tetsuya Fukino. Branching off from Goku Raku Ramen, Edo Ramen brings us with a fresh approach to ramen where … [Read more...] about EDO RAMEN @ MID VALLEY
MIGF 2014 MENU @ NEO TAMARIND
Few restaurant in KL can lay claim to the immersive ambiance of NEO Tamarind where the restaurant brings us with the unique and relaxing experience with the lush greeny environment in the heart of the town. The restaurant brings us the contemporary elements for a “NEO-rotic” experience with the elegant, cosy and intimate experience. Rustic wall with the exposed stoneword, … [Read more...] about MIGF 2014 MENU @ NEO TAMARIND
MIGF MENU 2014 @ SAGANO, RENAISSANCE HOTEL KL
- Chef Micheal Koh from Sagano on the right- Chef de Cuisine Michael Koh who is a brand new addition to the Japanese kitchen brings a wealth of experience to Sagano, having worked in an extensive range of renowned hotels and exotic vacation destinations such as Maldives, Papua New Guinea and Bali. Drawing from his encounters with the variety of cultures and food in faraway … [Read more...] about MIGF MENU 2014 @ SAGANO, RENAISSANCE HOTEL KL