• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CRAB SIFU @ TAMAN SRI BINTANG, KEPONG

CRAB SIFU @ TAMAN SRI BINTANG, KEPONG

February 16, 2016 by StrawberrY Gal

For those who are a big fans of crab, Crab Sifu had opened their 4th outlet and this round will be in Kepong. Opening in the evening, one can enjoy the lovely crablicious food here. It is kinda easy to find via waze and it has an ample parking space as well.
珊瑚海王豆腐 (RM 38)
We indeed taste a vast variety of their delights from the menu and they are pretty good. Try their tofu where the silky tofu is being deep fried and topped with deep fried kailan on top. Served together with the scrumptious prawns, scallops and abalone with it.
琳艺菇炒青龙菜 (RM25)
For those who are looking for an awesome vegetables dish, try the Lin – Yi Leaf stir fried with loads of mushroom. Nice one!
江南一支骨
Aside from enjoying crab-licious meal, they have the pork ribs which is simply good. The Jiangnan pork is well cooked till perfection with the meat fall off with the sweet and sourish sauce. The price depends on the weight of the bone itself and price is from RM 28 onwards. The dish comes simply flavourful and good.
皇帝一桶鸡(RM 38)
The huge bucket is served . Surprise your self with the Emperor Chicken which is steamed with the huge portion of herbs with it. Filled with the herbs aroma, together with some wolfberries, the dish is simply awesome as it is. The chicken meat comes simply tender and juicy bringing you with the aromatic taste of it. Nice and good.
越南蒸红鸡鱼(Vietnamese Steamed Fish)
The fresh fish is being steam with the delicious Vietnamese Sauce brings you with the flavourful taste and yet not too spicy and appetizing meal. I love the flaky bites of the fish which is just so good
铁板招牌啦啦
More seafood coming and one of it is the Lala. Served in the hotplate with loads of lala in the savoury light spicy sauce. The ganxiang sauce makes the lala simply good and delicious.
This is indeed one of my favourite of all. The sweet and pulpy prawn is served in the sweet, sourish and spicy sauce. With loads of garlic accompany the dish, it is just awesomely good. Nice !
And being in Crab Sifu, one must not missed the Salted Egg Crab. The huge XL Crab is well cooked till perfection with the creamy base of salted egg in it. Nice and good and what  I love is the huge claws. Awesome. Don’t miss their bread to accompany together with it.
Address:
Crab SIFU 蟹师傅
1, Jalan 3/36, Taman Sri Bintang,
52100 Kuala Lumpur,
Wilayah Persekutuan Kuala Lumpur, Malaysia
Waze: Crab SIFU 蟹师傅)
Tel :+60 13-207 9978 / +60 14-979 7609 / +60 12-660 1566
Opening Hours:5pm-12pm(礼拜一休息)
16 September 2016 (Update): Outlet Permanent Closed

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie