Nestled in the heart of Taman Desa, Xing Cantonese Cuisine (星厨私宴) stands as a proud celebration of time-honoured Chinese culinary artistry. Combining over two decades of experience, passion, and innovation, the restaurant delivers a dining experience that honours the rich traditions of Cantonese cuisine — with a modern, elegant twist.
Helmed by a chef with more than 20 years of culinary expertise, Xing Cantonese Cuisine showcases the true essence of Cantonese flavours — delicate, balanced, and deeply soulful. From premium seafood to masterfully crafted soups, each dish reflects both heritage and precision, embodying the art of refined simplicity.
Braised Homemade Tofu with Fish Maw
One of Xing’s signature dishes, the Braised Homemade Tofu with Fish Maw, delights with its smooth, custard-like texture and aromatic gravy. The fish maw soaks up the rich essence of the superior stock, creating a dish that’s both comforting and sophisticated — a perfect embodiment of Cantonese subtlety.
Two Delicacy Celery Squid Cake
A rare find in modern menus, the Two Delicacy Celery Squid Cake highlights the chef’s meticulous craftsmanship. The interplay of crisp celery and springy squid delivers texture and freshness in every bite — a true showcase of Cantonese culinary finesse.
Hotpot Kampung Chicken with Abalone
For those who crave warmth and indulgence, the JeJe Hotpot Kampung Chicken with Abalone is a must-try. Unlike the traditional clear Cantonese broth, this masterpiece is infused with the aromatic kick of black pepper, creating an extraordinary marriage between Western boldness and Chinese tradition.
The rich, peppery broth—simmered for hours—envelops tender kampung chicken and whole abalone, delivering a soul-soothing depth of flavour with an elegant twist. It’s a dish that embodies both heritage and innovation — hearty, fragrant, and unforgettable.
Signature Lo Mai Fan with Steamed Large Crab – A Feast to Remember
The Signature Lo Mai Fan elevates Cantonese sticky rice to new heights. Fragrant glutinous rice is layered with savoury condiments and topped with a succulent, steamed crab, making it both a visual and flavourful centrepiece. It’s indulgence at its most authentic.
Where Tradition Meets Timeless Craft
Every detail at Xing Cantonese Cuisine — from its refined presentation to the delicate harmony of flavours — reflects the chef’s passion for precision and his unwavering respect for Cantonese heritage. With over 20 years in the industry, his philosophy is simple: “To cook with heart, respect every ingredient, and let the flavours speak for themselves.”
A Hidden Gem in Taman Desa
Beyond its elegant menu, Xing Cantonese Cuisine offers a warm, inviting atmosphere perfect for family dinners, business gatherings, and celebrations. Here, authenticity meets artistry, making every visit a culinary journey worth savouring.
📍 Xing Cantonese Cuisine (星厨私宴)
Address: Ground Floor, 65, Jalan 1/109E, Taman Desa, 58100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
📞 Tel: 018-908 7777
📧 Email: [email protected]