• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Hennessy V.S.O.P Upholds Safety of its VIPs Above All

Hennessy V.S.O.P Upholds Safety of its VIPs Above All

December 2, 2020 by StrawberrY Gal

 As a pioneering brand both globally and locally, Hennessy has always evolved to be relevant to its consumers since its founding years dating back to 1765. With such heritage, Hennessy prides itself in being current and relevant to consumers everywhere. To this day, the brand remains in the hearts and minds of consumers by pioneering innovation, campaigns, programmes and an overall experience that resonates with consumer trends and desires. 

In line with the Government’s initiatives to implore Malaysians to adhere to Standard Operating Procedures (SOPs) when dining out, Hennessy Malaysia has embarked on a meaningful campaign to prioritise the safety and responsible enjoyment of consumers of Hennessy V.S.O.P, the most refined cognac brand in the world. This will be executed by rewarding loyal consumers with ride vouchers from Grab. 

Consumers who purchase a bottle of Hennessy V.S.O.P at participating outlets nationwide will be entitled to a RM20 Grab ride voucher and will have the privilege of being driven home in a Grab car – a friendly courtesy by Hennessy! 

Through this campaign, Hennessy V.S.O.P is channelling a clear message to all its consumers – “Enjoy Responsibly!”

“Our priority and accountability are always to our consumers. This is why we refer to them as VIPs, we see it as our responsibility to look after them and to ensure – above all – a safe and worry-free experience for them. This comes as part of our continued commitment to our consumers who have made us the leading cognac brand in the world,” said Aurelie Lim, Marketing Director of Moët Hennessy Brands.

“This distribution of Grab vouchers for our consumers come as part of this deep-seated commitment with a clear message – while we want to provide a privileged experience to our consumers, we want them to do so safely and responsibly,” she added.  

As with all Hennessy experiences, participating in the campaign is easy. Upon purchase of a bottle of Hennessy V.S.O.P at participating outlets, consumers can log on to https://hennessy.vip/redeem and fill in their details with their receipt as proof of purchase to redeem their RM20 Grab voucher on a first come first serve basis. A list of participating outlets can be found at https://hennessy.vip/outlets.

More information about Hennessy can be found at Hennessy Malaysia’s Facebook page.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • LARK Wins at 2026 Tokyo Whisky & Spirits Competition (TWSC) May 29, 2026
  • Le Méridien Phuket Mai Khao Beach Resort Tackles ‘Travel Fatigue’ with 25-Hour Stay Experience May 29, 2026
  • The Cognitive Frame: Samsung and Google Paradigm-Shift the Wearable Interface Beyond the Smartphone Screen May 29, 2026
  • Walk Your Way to 126,000 Steps and Win RM200 with Samsung Health! May 27, 2026
  • The Rise of Mobile Betting Apps Among Players in Southeast Asia May 27, 2026
  • The St. Regis Langkawi Marks a Decade of Refined Island Luxury May 26, 2026
  • Marriott International Signs Agreement to Debut Moxy Hotels in Melaka May 25, 2026
  •  DAD APPROVED INDULGENCE. BOLD BRUNCHES. THROWBACK BEATS. – Father’s Day at W Kuala Lumpur May 25, 2026
  • High-End Foodie Alert! Experience the brilliant new Sri Lankan Banana Leaf feast at Café Colombo starting from just RM19! May 25, 2026
  • A Botanical Laboratory of Flavor Takes Over The Drawing Room May 25, 2026
  • Masakkan Mudah: Ayam Brand™ Brings Malaysians Together Through Simpler, Everyday Cooking May 25, 2026
  • Taiwan Deepens Malaysia Tourism Push with Targeted Trade Strategy May 21, 2026
  • Mandarin Oriental, Kuala Lumpur Appoints Chef Sherine Lim as Chef De Cuisine May 21, 2026
  • Oriental Kopi and Shangri-La Kuala Lumpur Reimagine Malaysian Comfort in a Luxury Setting May 21, 2026
  • Fire and Precision: A Robatayaki Experience Worth Seeking Out at Penko Izakaya May 20, 2026
  • IKEA Malaysia Celebrates 30 Years of Shaping Life at Home, Together May 20, 2026
  • Samsung Announces World-First Breakthrough in Fainting Prediction With Galaxy Watch May 20, 2026
  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie