• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Ayam Brand™ ‘We Care, We Are Family’ Recipes Add Taste, Health and Heritage to Your Ramadan and Hari Raya Fare

Ayam Brand™ ‘We Care, We Are Family’ Recipes Add Taste, Health and Heritage to Your Ramadan and Hari Raya Fare

May 29, 2017 by StrawberrY Gal

Famed for its wide range of healthy and convenient, preservative-free products, Ayam Brand™ will be joining your family this Ramadan and Hari Raya with the theme of ‘We Care, We Are Family’, as it celebrates its 125th anniversary.

As a brand that focuses on family values, taste, good health and convenience, Ayam Brand™ has curated a selection of 15 heathy, tasty and convenient recipes for you to delight your family and friends with this festive season.

Recipes Curated with Good Health In Mind with Coconut Milk and Fish
This Ramadan and Hari Raya embrace the traditional goodness of coconut milk and explore new taste sensations with Ayam Brand ™ Coconut Milk that is preservative-free, coloring-free, with no added flavorings or Mono Sodium Glutamate (MSG). The saturated fat in coconut milk is mainly lauric acid, a medium chain fatty acid (MCFA), which has antimicrobial, anti fungal and anti protozoal properties to protect the body from infections and viruses. Research suggested that coconut milk confers anti-ageing benefits on the brain and the heart with delayed onset of degenerative and chronic diseases such as Alzheimer’s and heart disease.
Fish high in Omega-3 fatty acids are a great option for the fasting and the festive season. Omega-3 fatty acids have been shown to significantly reduce the risk of sudden death caused by cardiac arrhythmias and in patients with known coronary heart disease. It also appears that omega 3 extends its benefits to rheumatoid arthritis and depression. Omega 3 is also important in the development of vision and brain among children. Ayam Brand™ offers a wide range of fish selection from tuna to sardine and mackerel with varied flavours.

Great Ayam Brand™ Recipes To Prepare for and Break Fast

Sustain your energy levels throughout the day while you fast with the Morning Shake-Up with Ayam Brand™ Coconut Milk at sahur. This healthy drink combines rolled oats, coconut milk, almonds and bananas to promote satiety and maintain energy levels until you break your fast. It also has cholesterol-lowering effects.

Break your fast with local favourite Roti Jala which translates directly as  “net bread” in Bahasa Malaysia. Pair it with Tuna Curry and avoid the crowds at the Ramadan bazaar. Surprisingly easy to prepare at home, this traditional favorite will be a hit with the family.

Unleash Your ShowStopper Dishes This Hari Raya
Challenge the taste buds of family and guests with Coconut Noodle Soup with Ayam Brand™ Fire Hot Chili Tuna to perk up the tastebuds with a creamy and spicy broth that will have everyone asking for seconds.

Add an exotic touch to your Hari Raya spread with Thai Basil Chili Sardines that pairs beautifully with rice or flat breads such as naan or chapatti.

You can’t go wrong with Coconut Serunding for Hari Raya. Add Ayam Brand™ Flakes Spicy Tuna in Olive Oil for more flavor and aroma. Perfect with lontong, lemang or ketupat.

Other healthy, convenient and tasty recipes by Ayam Brand™ this Ramadan and Hari Raya are Mackerel Curry, Spicy Tuna Coconut Quiches, Rainbow Tuna Mee Hoon, Cheesy Mackerel Crispy Wontons, Tuna Kerabu, Cucur Tuna, Roti John, Tomato Sambal Sardines, Healthy Green Smoothie and Mango Coconut Smoothie.

For more information on Ayam Brand™, please visit [www.ayambrand.com.my].

Filed Under: Food News Tagged With: Ayam Brand

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie