• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / HAAGEN DAZS @ MONT KIARA

HAAGEN DAZS @ MONT KIARA

February 20, 2015 by StrawberrY Gal

Haagen Dazs is a bringing you the legacy of Innovative Indugence where the world premium ice cream introduced back in 1961. With 40 years of history, the ice cream now sold at retail and in more than 900 shops in 50 countries. This time, we are in Haagen Dazs to savour their latest creation with my lil one who is the big fans of Haagen Dazs
HAAGEN DAZS
Enjoy the best moments with the ones you love to share where Haagen Dazs celebrate indulgence with a mouth-watering blend of taste sensations. Share and dipped your favourite items with the Haagen –Dazs Foudue (RM 68.00) with 4 mini scoops of Cookies and Vanila Ice Cream, 4 mini scoops of Beligian Chocolate Ice Cream, 4 mini scoops of Vanilla and Cream Ice Cream, Chocolate Brownie pieces, Chocolate Chips Cookies Pieces, Fruit Pieces, and Almond Nibs. Top with your favourite sauce with the warm Dark Chocolate Sauce or Warm Milk Chocolate Sauce.
HAAGEN DAZS
Not just that, try their new item with is the Banana Caramel Crepe (RM 31.00) where the delicate warm crepe with two grande scoops of Caramel Biscuits and Cream Ice Cream , slices of banana all drizzled with caramel sauce. Served with the whipped cream and almond nibs. The sweet and salty sensation is indeed a great pleasure to be enjoyed together. Nicely done.
HAAGEN DAZS
New in their menu – bringing the love birds together, The Eiffel Tower (RM 40.00) would sink into luxury and romance with a delicious brownie topped with the finest Belgian Chocolate and Cookies and Vanilla Cream Ice Cream. Delicately decorated with dark chocolate Eiffel Tower pieces. The ice cream is elegantly presented with the melts in the heart presentation and their signature Chocolate ice cream with it.
HAAGEN DAZS
Their best seller- Seventh Heaven (RM 61.00) comes with the heavenly collection of seven Haagen Dazs flavours of your choice and served with the orchard fruits, drizzled with chocolate sauce, ideal for sharing with your loves one. The heavenly ice cream is so perfectly done with the smoky sensation from the dry ice bringing you the heavenly temptations.
HAAGEN DAZS
For those who are looking for a cup sensations, try their Salted Caramel Crunch (RM 24.50) where it is served with the one scoop of the Vanilla and Cream and one scoop of Salted Caramel Ice Cream with the wafer cone, caramel sauce, almond nibs and whipped cream. The delights is bringing you with the light saltiness in the ice cream.
HAAGEN DAZS
For those who love the combination of sweet and sour delights, try their Mango and Vanilla and Cream Crunch (RM 24.50) . One scoop of Vanilla and Cream Ice Cream with one scoop of the Mango Sorbet with the peaches , wafer cone and whipped cream.
HAAGEN DAZS
Chocolate Crunch (RM 24.50) is something to try for those who are falling in love with chocolate. The one scoop of Cookies and Vanilla Cream and one of the Belgian Chocolate Ice Cream with cookie pieces, chocolate sauce and whipped cream. Nicely done and each mouthful is so heavenly.
HAAGEN DAZS
Overall, Haagen Dazs is simply a place for everyone, with the delicious sensation of ice cream that is suits for anytime. For me, Haagen Dazs is a place for an intimate dining with my loves one or even a weekend treats with my little girl and family. What’s most is I always love to share happiness with her at anytime from weekends till her big birthday at anytime. We are big fans of the ice creams for our little girl birthday celebration with 3 different ice cream for my 3 year old girl.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie