Foong Yean Restaurant may not draw attention for its dining atmosphere, but for many regulars, that has never been the reason to return. Despite being fully air-conditioned, ventilation inside the restaurant can feel limited at peak hours. What keeps diners coming back, however, is the consistently good food offered at highly competitive prices.
Established for over a decade, Foong Yean is a well-known Cantonese restaurant in Bayan Lepas, offering an extensive menu that spans classic Cantonese stir-fries to familiar Malaysian-Chinese dishes. Whether for celebratory occasions or casual family meals, the restaurant caters comfortably to both. Over the years, it has also become a default dining choice for Chinese investors and management personnel working in the nearby industrial zone.
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Among its most talked-about dishes are the Indonesian Prawns, a favourite frequently praised by patrons. The prawns are cooked in a creamy sauce, arriving tender, juicy, and well-seasoned without being overly rich.

The restaurant’s homemade bean curd is another highlight. Soft and delicately flavoured, it stands out for its freshness and simplicity, making it a reliable accompaniment to heavier dishes.

The stewed pork ribs are also worth ordering, offering deep, comforting flavours that reflect careful, time-honoured preparation. The meat is tender, absorbing the sauce well without losing its texture.

A long-time favourite among older diners is the yam ring, which arrives crisp and golden, topped generously with savoury ingredients. Its contrasting textures — crunchy on the outside and soft within — make it a dish that continues to resonate across generations.
While Foong Yean may not impress with ambience, it delivers where it matters most: dependable Cantonese cooking, generous portions, and value that remains hard to beat. For those seeking honest, familiar flavours in Bayan Lepas, it remains a reliable choice.
Address:
Foong Yean Restaurant
34, Jalan Tengah, Taman Sri Tunas
11900 Bayan Lepas, Pulau Pinang
Tel: 04-641 5402
