For hotpot aficionados and casual diners alike, the quest for the ultimate all-you-can-eat experience often involves a delicate balance between quality, variety, and value. At SHABU-YO in the bustling 1 Utama Shopping Centre, that balance is not just achieved; it is masterfully redefined. The restaurant has firmly established itself as a hotpot paradise, and with the recent launch of its premium Iberico Course, it has given patrons a compelling reason to return again and again.
Stepping into the modern, vibrant space at the LG level, the atmosphere is one of cheerful indulgence. The buzz of conversation mixes with the gentle simmer of personalized pots, creating an inviting energy. SHABU-YO’s buffet-style setup is a visual feast in itself, featuring an extensive spread of fresh vegetables, noodles, seafood, and accompaniments. But the true stars of the show are the proteins, and the new course is a clear headliner.
The Main Event: A Carnivore’s Dream
Priced at an attractive RM59.9++ for weekend lunch, the Iberico Course is a veritable showcase of premium meats. The course features an impressive nine different cuts, designed to take diners on a gastronomic tour of textures and flavours. The lineup includes:
Premium Iberico Pork: The namesake of the course, known for its rich, marbled texture and delicate, nutty flavour that melts in the mouth.
Succulent Chicken & Tender Lamb: Providing a perfect contrast to the pork, these options cater to a wide range of preferences.
Savory Tsukune: These Japanese-style chicken meatballs add a delightful, seasoned element to the mix.
For those planning a mid-week escape, the value proposition is equally strong. The Pork Duo Course starts from just RM39.9++ for lunch, offering a fantastic opportunity to enjoy a high-quality hotpot feast without the weekend price tag.