• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Unveiling Tea Garden Selera Citarasa Ramadhan and Raya Menu

Unveiling Tea Garden Selera Citarasa Ramadhan and Raya Menu

April 1, 2024 by StrawberrY Gal

 Serving Malaysia’s local best, we are delighted to unveil the brand-new dishes crafted by Chef Dzulkifli and his team. This year, we’re introducing 4 main courses and 2 drinks to pair with Tea Garden’s signature snacks like Siew Mai, Pan Fried Chicken Gyoza, and Kentang Goreng Special. Join us in savoring the delicious fusion of flavors and celebrating the culinary diversity of Malaysia at Tea Garden!

At Tea Garden, our mission is simple: to serve you the most authentic Malaysian dishes. We adhere to genuine ingredients and cooking methods, preserving the authenticity and goodness of our signatures.

Unveiling the Selera Citarasa Menu: Experience the essence of tradition and innovation with our limited-time main courses, showcasing Chef’s special recipes:

Ayam Percik Egg Fried Rice: Indulge in tender chicken generously coated in our Chef’s homemade Percik sauce, a recipe crafted with care to deliver an unparalleled burst of flavor.

Laksa Johor Spaghetti: Meticulously slow cooked using only the freshest fish, ensuring a rich, aromatic flavours with every bite.

Sup Kambing Mamak with Rice: Featuring a finely blended broth cooked with a medley of 20 spices and vegetables, for a hearty and flavoursome experience.

Nasi Lemak Ayam Goreng Berempah: Elevating traditional flavors, our crispy fried chicken is seasoned with a blend of Malaysian spices, not only enhancing its taste but also offering health benefits.

Pair these delectable mains with Tea Garden’s signature snacks:

Kentang Goreng Special

Siew Mai

Pan Fried Chicken Gyoza

Quench Your Thirst & Refresh Yourself with our exclusive beverages:

Soda Bandung Selasih: Refreshing taste of soda infused with Malaysia’s beloved Rose Syrup, complemented by selasih seeds for an added burst of palate.

Sparkling Kedondong Assam Boi: Freshly made from buah kedondong upon order, direct from farm to table, offering a tangy and sweet flavours

Hainanese Milk Tea: Awarded by the Malaysia Book of Records with the title Most Sold Hainanese Milk Tea in a year

Heat & Eat Series: A Thoughtful Gifts for Friend and Family

Our Heat & Eat series makes your buka puasa meals easier. Choose from Herbal Chicken, Rendang Chicken, Dim Sum, Salted baked chicken, and more. Bring them home in our local-designer Batik Cooler Bag; they could also make thoughtful gifts for Ramadan and Eid! Additionally, our Rasa Malaysia Twin Pack (Ready-to-eat Nasi Lemak Sambal & Ready-to-cook Curry Paste) is readily available for iftar or anytime enjoyment. Share the joy with family and friends!

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie