• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Hyatt Regency TST – Celebrates Christmas with Hugo’s and Cafe’s Festive Dining Experience and a Getaway Offer

Hyatt Regency TST – Celebrates Christmas with Hugo’s and Cafe’s Festive Dining Experience and a Getaway Offer

December 6, 2020 by StrawberrY Gal

Celebrate the season of joy and love with Hyatt Regency Hong Kong, Tsim Sha Tsui as Hugo’s and Cafe serve up lavish dining experiences with exquisite festive delicacies for family and friends’ reunions, as well as a 15% off Getaway Offer.

Hugo’s Christmas Set Dinner

Make this Christmas a decadent affair with Hugo’s Christmas 5-course Set Dinner as the culinary team will meticulously prepare an array of gastronomic indulgences with the signature gueridon service.

Start the night with Hugo’s Classic Prawn Cocktail with cardinal sauce, Paris mushroom, romaine lettuce prepared tableside, before revelling in Venison Pâté en Croûte, a classic French recipe with Morello cherry chutney and gherkin. Be impressed by Hugo’s Lobster Bisque, the restaurant’s signature cream and brandy scented lobster soup with Atlantic Boston lobster flamed tableside. Presented on the carving wagon, enjoy the full festivities with Roasted French Turkey, served with glazed chestnuts, Brussel sprouts, pumpkin puree, roasted carrot, creamed savoy cabbage and cranberry. Compliment the night with Christmas Trifle with apple, blackcurrant, dates and brandy, flamed tableside.

Hugo’s Christmas Set Dinner is priced at HK$1,388 per person, available on 24 and 25 December 2020. A la carte menu is also available for order.

Hugo’s Festive Brunch

Indulge in a wide range of celebratory fare at Hugo’s festive brunch featuring a wide selection of signature hors d’oeuvres and salads from the buffet, followed by a choice of main course such as Grilled European Venison with rosemary Jus, signature Roasted US Prime Rib of Beef or Whole Atlantic Boston Lobster Variation etc. End the Christmas feast with an array of Hugo’s handcrafted desserts and pastries from the buffet.

 

Hugo’s Festive Brunch is available on 25-27 December 2020, 1-3 January 2021, priced at HK$878 per adult, $598 per child. Enrich the dining experience with free flow Champagne for additional HK$398 or free flow white and red wine for additional HK$238.

Hugo’s

Address: Lobby Level, Hyatt Regency Hong Kong, Tsim Sha Tsui

For reservations, please call +852 3721 7733 or book via the hotel website.

Festive Buffet Feast at Cafe

Celebrate the holiday season at Cafe by enjoying an exquisite range of decadent festive gourmet dishes and desserts for lunch. Along with a delectable selection of seafood on ice, explore the range of mouth-watering delicacies including Roasted Turkey, Slow Roasted Prime Rib, Teppanyaki Wagyu Beef, and many other dishes. For our dinner buffet, enjoy an elevated experience with sustainable Boston Lobster perfectly prepared four different ways, as well as Snow Crab Legs, Sea Urchin Sushi and Sashimi, Braised Lamb in a Pot and much more.

 

 

Christmas would not be complete without a sweet treat. Dive into a range of festive desserts including Christmas Log Cake, Marzipan Stollen, Christmas Pudding with Brandy Sauce, Pecan Pie, Panettone, Mince Pie and much more. Popular flavours of Cafe’s signature Swiss Rolls such as Strawberry & Vanilla, Hong Kong Classic Milk Tea, Thai Mango Sticky Rice and Malaysian Durian will also be available.

 

* Guests can enjoy a free flow drink package (Selected red/white wine, soft drinks or orange juice for adults, soft drinks or orange juice for children)

# Guests will receive a welcome drink (Selected red/white wine, a soft drink or orange juice for adults, a soft drink or orange juice for children)

Cafe

Address: Lobby Level, Hyatt Regency Hong Kong, Tsim Sha Tsui

For reservations, please call +852 3721 7700 or book via the hotel website.

Remarks:

– All prices are in Hong Kong dollars and are subject to a 10% service charge.

– The above information regarding the seasonal cuisine is subject to change without prior notice.

-15% Off A Christmas Getaway, Free Breakfast Included

Eplore the festive vibes in the heart of Tsim Sha Tsui, then recharge at Hyatt Regency Hong Kong, Tsim Sha Tsui this Christmas. Enjoy a comfortable stay priced at 15% off, and fuel the day with a complimentary breakfast. Terms and conditions apply.

Book now: https://bit.ly/2JThzmd

 

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026
  • Village Grocer Heads North: New Store Opening at Vangohh Eminent, Bukit Mertajam on 16 April 2026 April 16, 2026
  • The Smart Cart: Save Money by Shopping for Family Meals Together April 16, 2026
  • Samsung Continues Expanding One UI 8.5 Beta Program to More Galaxy Devices April 15, 2026
  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie