• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
You are here: Home / Food Promotion / #ramadandirumah @ Dorsett Grand Subang

#ramadandirumah @ Dorsett Grand Subang

April 28, 2020 By StrawberrY Gal - Food Promotion Leave a Comment

Ramadan is here and there’s no reason why us Malaysians can’t continue to enjoy all the food that we so love during this season even though we are #stayhome bound.

This Ramadan, let Dorsett Grand Subang brings right to your doorstep the choicest of dishes at amazing and affordable pricing for all.  For starters, we have the RM28 nett combo offering a choice of rice, one main dish and one dessert follow by the RM38 nett combo of one rice, one main and one soup.  For those who prefer a more lavish buka puasa experience, the RM48 nett combo is the perfect choice with a choice of rice, two mains, one soup, one side and one dessert.

So what’s on the menu?  Under the rice section, there are four option to choose from such as Nasi Briyani, Nasi Tomato, Nasi Kukus Kunyit and of course Nasi Putih.  Any of this rice choices goes well with the wide selection of Mains.  Starting with the chicken  section, we have Ayam Briyani, Ayam Masak Berempah, Ayam Goreng bersama Cili Kering dan Kacang Gajus and Ayam Masak Merah.   If meat lovers, there the option of Daging Masak Kicap, Kari Kambing Berkentang, Daging Masak Black Pepper and Kambing Marsala.  Under the seafood section, on the take are favourites such as Udang Goreng Butter, Ikan Goren Bercili, Ikan Masak Lemak Cili Padi, Ikan Goreng Berempah, Kari Ikan Bendi and Ikan Sweet & Sour.  Our chefs have also prepared a selection of vegetable dishes such as Sambal Terung, Sayur Lodeh, Sayur Masak Chap Chai and Kai Lan Ikan Masin Cili Padi.

A hearty meal is not complete without the accompaniment of Soups and featured on the menu is Tom Yam Seafood, an all-time favourite; Sup Kambing Mamak and Sup Ayam Bercendawan.  Palate starters come in the form of different types of Acars under the Sides section:  Acar Rampai, Acar Buah, Acar Jelatah and Acar Mentah.

 

To satisfy the sweet tooth in most of us Malaysians, a range of sweet desserts is available.  Dive into Bubur Kacang Merah, Kuih Lapis, Kuih Seri Muka, Bubur Kacang Hijau or Bubur Gandum.

All combos are priced per person and inclusive of Free dates and choice of Sirap Bandung or Air Selasih.

There are no more ways than one to bring Dorsett Grand Subang’s delicious array of Ramadan spread to your home.  Check out these sites:

https://www.klook.com/en-US/preview/activity/40614/

https://www.dorsettbooking.com/web/

https://terazzabrasserie.beepit.com/

Category: Food Promotion



Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Ippudo opened their 12th outlet at Pearl Point KL June 1, 2023
  • Harley’s Burger @ Lalaport May 31, 2023
  • Family Staycation @ Pavilion Hotel Kuala Lumpur Managed by Banyan Tree May 31, 2023
  • CELEBRATE FATHER’S DAY WITH A MEMORABLE DINING AND SPA EXPERIENCE AT SOFITEL KUALA LUMPUR DAMANSARA May 31, 2023
  • Avana Retreat in Vietnam Offers a Nature Escape With New Stay Package May 31, 2023
  • SOFITEL KUALA LUMPUR DAMANSARA WINS THE HAPA AWARDS MALAYSIA SERIES 2023 – 2024 FOR BEST SERVICE EXCELLENCE AND RECEIVES A RESILIENCE AWARD May 31, 2023
  • Metropole Hanoi Introduces Extraordinary New Sunday Brunch at Le Beauli May 31, 2023
  • Shangri-La Launches Global “Find Your Shangri-La” Campaign May 31, 2023
  • EXPERIENCE THE PINNACLE OF ROMANTIC AT THE TALLEST HOTEL IN VIETNAM May 31, 2023
  • Trisara Strengthens Meaningful Ties with Special Summer Rates on Residences May 31, 2023
  • FATHER’S DAY DELIGHTS AT SHANGRI-LA KUALA LUMPUR May 31, 2023
  • Hit New Notes in Productivity When You Trade Up Your Old Galaxy Note for the Galaxy S23 Ultra May 31, 2023
  • Vietjet expands its reach into Indonesia, connecting Ho Chi Minh City and Jakarta May 31, 2023
  • Tiger Beer – Boldly Asian, Globally Acclaimed May 31, 2023
  • Creating New Innovations and Experiences That Only Samsung Can Provide Will Be Key In Driving the Way Forward May 31, 2023
  • Celebrate This Father’s Day With Four Seasons Hotel Hong Kong May 30, 2023
  • MARIGOLD HL MILK APPOINTS ERNIE ZAKRI AS BRAND AMBASSADOR FOR SUPERMILK™ CAMPAIGN May 30, 2023
  • Celebrate Pesta Kaamatan and Hari Gawai at AVANTÉ Hotel May 30, 2023
  • Du Jour @ The Hub, SS2 May 30, 2023
  • Freshable Partners with The Hope Branch to Provide Meals for Underprivileged Community May 29, 2023

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2023 Malaysian Foodie