Let the Lunar New Year pace in elegantly at the sophisticated Wan Chun Ting as you celebrate new beginnings and round off the successful year behind. This Chinese New Year, guests will feel the prosperity in the air and their bellies as Sofitel Kuala Lumpur Damansara’s fine dining Chinese
Restaurant introduces its selection of specially-curated Lunar New Year menus.
Deep Fried Fish Skin and Jelly Fish Yee Sang.
And this year, we got a chance to enjoy a splendid dinner where we started with the Deep-Fried Fish Skin and Jelly Fish Yee Sang. The yee sang comes awesomely good where the fresh vegetables are beautifully shredded and then topped with the jelly fish and also the deep fried fish skin.
Double Boiled Chicken Soup with Fish Maw and Cordyceps Flower
The hearty bowl of soup comes amazingly good. The soup is perfectly double boiled with the fish maw and cordyceps flower. It brings you with the aromatic hint of the cordyceps flowers which I love the most. The soup is so tummy warming and perfect at any occasion.
Steamed Giant Grouper with Golden Mushroom and Black Fungus
The grouper fish is perfectly steamed with the chef’s signature sauce and it is then topped with the golden mushroom and black fungus.
Roasted Duck served with Plum Sauce
Grab this awesome roasted duck where the duck is perfectly roasted. The duck comes simply juice with the moist and tender texture. Sides with the plum sauce.
Wok-Fried Fresh Grass Prawn with XO Sauce
Love the bursting taste of the fresh prawns together with the delicious XO Sauce that paired with it. It is simply nice and delicious and the prawns comes fresh and good too.
Braised Sea Cucumber with Sun-Dried Oyster, Black Mushroom, Sea Moss and Garden Green
Don’t miss out the braised sea cucumber with the sun-dried oyster, black mushroom, sea moss and garden green. The dish is a must during Chinese New Year and it is simply good.
Fried Rice with Yam and Wax Duck Meat Wrapped In Lotus Leaf
Have the awesomely perfect fried rice where this fried rice are stir fried with the yam as well as wax duck. It is then wrapped in the lotus leaf. The aromatic blend from the lotus leaf is well absorb to the fried rice leaving you with the fragrant lotus leaf rice.
Combination of Chinese New Year Cake – Deep Fried Lotus with Yam & Coated with Peanuts + Double Boiled Peach Resin with Longan and Red Dates
Ended our heavy meal with some sweet delicacies where we had the Deep Fried Lotus with Yam and the sweet Double Boiled Peach Resin with Longan and Red Dates.
And now , book your table now to celebrate this festive tradition from 7th January to 19th February 2019, available for lunch and dinner. Private dining rooms are also available – perfect for a gathering of family and friends.
✅Prosperous Set Menu ( 9-course dinner )
RM2, 188.00nett per table of ten persons inclusive of a bottle of wine
✅Fortune Set Menu (9-course dinner)
RM2, 388.00nett per table of ten persons inclusive of a bottle of wine
✅Wealth Set Menu (9-course dinner)
RM2, 588.00nett per table of ten persons inclusive of a bottle of wine
One can also purchase the unique selection of Yee Sang is a refreshing alternative for those seeking for greater indulgence. Accompanied with varying authentic ingredients topped with fresh fruits and vegetables, our selection of Yee Sang is pleasing to the eye at the same time healthy and a definite treat for the palate.
Yee Sang Menu
Vegetarian Yee Sang
RM88.00nett (Half Portion) RM176.00nett (Full Portion)
Jelly Fish Yee Sang
RM88.00nett (Half Portion) RM176.00nett (Full Portion)
Norwegian Salmon Yee Sang
RM108.00nett (Half Portion) RM216.00nett (Full Portion)
Deep Fried Soft Shell Crab Yee Sang
RM98.00nett (Half Portion) RM196.00nett (Full Portion)
Baby Abalone Yee Sang
RM148.00 nett (Half Portion) RM288.00nett (Full Portion)
Crispy Fish Skin with Mango and Snow Pear Yee Sang
RM108.00nett (Half Portion) RM216.00nett (Full Portion)
Australia Lobster Yee Sang (2 Days Advance Order Required)
Market Price
Add On
✅Cracker RM6.00nett Per Packet
✅Salmon Fish RM40.00nett Per Portion
✅Soft Shell Crab RM48.00nett Per Portion
✅Snow Pear RM18 Per.00nett Portion
✅Baby Abalone RM288.00nett Per Portion
✅Crispy Fish Skin RM68.00nett Per Portion
✅Jelly Fish RM28.00nett Per Portion
For enquiries and reservations, please email [email protected] or call (03) 2720 6688.