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You are here: Home / Food Review / Intercontinental Kuala Lumpur Welcomes Chinese New Year with Luxurious Oriental Feast at TAO Chinese Cuisine.

Intercontinental Kuala Lumpur Welcomes Chinese New Year with Luxurious Oriental Feast at TAO Chinese Cuisine.

February 12, 2018 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

 Have a great feast this year in Intercontinental Kuala Lumpur where swings into the Year of The Dog with the range of the luxurious feast, perfect for gathering with family, friends or business associates. 
And this year, TAO Chinese Cuisine offers you with the scrumptious menu which includes chef’s Speciality set and ala-carte options for a memorable celebration.  Toss your prosperity here at Tao with their “Lou Hei”. This is a must have delicacy that represents good health, prosperity, and success. 
And this year, their signature yee sang is the  Tuna and Salmon Roe which is available at RM 108 (Half Set) and RM 198 *Full Set) . Asides they do have other varieties of Yee Sang too where you can enjoy the Australian Whole Abalone “20 head” Yee Sang (RM 208 (Half)| RM 408 (Full)), Soft Shell Crab with Wasabi Sauce Yee Sang (RM 108 (Half)| RM 198 (Full)), Fresh Atlantic Salmon Yee Sang (RM 98 (Half)| RM 188 (Full)),and also the Tempura Mushrooms with “Korean Sweet Pear” Yee Sang) (RM 88 (Half)| RM 168 (Full)). And you can have them take away where it requires 2 days in advance booking. 

Double Boiled Fish Maw with Sea Treasures 
Enjoy a soothing bowl of nutritious soup here where they are packed with the fish maw and also sea treasures like scallops and more.  
Crispy Roasted Chicken with Spicy Sesame Vineger Sauce 
 Enjoy this chef’s speciality where the chef had made a twist in this dish. The chicken is well roasted till perfection with the spicy sesame vinegar sauce. The chicken remains its juiciness and the moist texture with the light hint of spiciness in it.  
Wok Fried Tiger Prawns with Mongolian Butter Sauce  
For the tiger prawns, they are beautifully wok-fried till golden brown with the Mongolian Butter Sauce. It is just awesome where they give a hint of light spiciness in it. 


Eight Treasure Glutinous Rice 
Ends with the beautifully made glutinous rice.

Deep Fried Sweet Potato “Ninko” Served with Chilled Aloe Vera, Peach and Osmanthus Oolong Tea Syrup. 
And never miss their sweet delicacies where you will definitely be pampered till the fullest. 
Tao offers a few packages which is :  
HARMONY @ RM 1988 nett per table of 10 persons 
PROSPERITY @ RM 2388 nett per table of 10 persons 
LONGEVITY @ RM 2688 nett per table of 10 persons 
Aside, relish yourself with their scrumptious ala-carte dishes with mouth-watering delicacies of luscious Briased Crab meat and Bird’s Nest with Superior Broth, fragrant and wholesome Roasted Duck with Chinese Herbs and end with the Deep – Fried Sweet Potato “Ninko” servd with the Chilled Aloe Vera, Peach and Osmanthus Oolong tea Syrup to create a memorable experience for a lunar celebration.  
CIMB, CITIBANK, HSBC, MAYBANK and UOB cardholders enjoy 20% discount off Chinese New Year Ala-Carte Menu (Black Out Dates Apply) while Gourmet Collection members enjoy 25% discount fr both the set and ala-carte menu (black out date available) . For reservation and more information, call TAO Chinese Cuisine at 03-2782 6000/ 6128 or email the team at [email protected]

Restaurant: [email protected] KL Tags: CNY 2018 Category: Food Review, Invited Review


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