• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Mövenpick Resort & Spa Jimbaran Bali Announces Indonesia’s First Park-Themed rooftop bar and restaurant, Above Eleven Bali

Mövenpick Resort & Spa Jimbaran Bali Announces Indonesia’s First Park-Themed rooftop bar and restaurant, Above Eleven Bali

November 6, 2017 by StrawberrY Gal

Above Eleven Bali is a unique new rooftop restaurant and bar that pairs breathtaking views with creative Nikkei cuisine within the Samasta Lifestyle Village at Mövenpick Resort & Spa Jimbaran Bali.

Licenced by PT. Summarecon Agung Tbk, one of Indonesia’s largest development companies, the new concept restaurant features a quirky maze that leads diners through from the entrance to a generous restaurant space. A contemporary park vibe then emerges with lush greenery and sleek design touches and a choice of indoor and al fresco options for casual drinks and dining.

Complementing the main restaurant, a green garden tunnel opens onto a funky offshoot named Gramercy Park – a chic additional space housing a trendy food-truck style cocktail and spirits bar named after New York’s fashionable upscale restaurant quarter.

‘Mövenpick Resort & Spa Jimbaran Bali is one of our newest properties in Asia, so we are delighted to be able to extend the guest experience we are renowned for at Above Eleven Bali. The Mövenpick brand is known globally for its culinary heritage, and this new restaurant’s unique gourmet dining concept is therefore an ideal pairing,“ said Andrew Langdon, Senior Vice President Asia and Chief Development Officer, Mövenpick Hotels & Resorts.

Chef Renzo Vachelli brings a choice of authentic Nikkei cuisine to the menu at Above Eleven Bali, an art he perfected during several years working in top kitchens in Peru. The dishes offer colourful presentations and exciting flavours that reflect a Japanese influence on Peruvian food culture that dates back over 100 years.

Adding to the sophisticated appeal, Above Eleven Bali serves an impressive list of cocktails, some inspired by the Peruvian Japanese menu, others more tropical or classic. Good music is another mainstay with live DJs on rotation every night, as well as occasional special entertainment line-ups.

“Since the opening of our resort earlier this year, the aim has been always to welcome guests to experience a stay that is fresh, interesting and enjoyable. Above Eleven Bali has all three of these elements rolled into one,” said Mr. Horst Walther-Jones, General Manager of Mövenpick Resort & Spa Jimbaran Bali.

To find out more about Mövenpick Resort & Spa Jimbaran Bali and Above Eleven Bali, visit https://www.movenpick.com/jimbaran-bali

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  From Penang to Cognac: Malaysia’s Boldest Cocktail Heads to the Hennessy MyWay 2025 Global Finals Championship May 9, 2025
  • KAO Malaysia’s “Skin Protection, Life Perfection” Campaign Champions Lifelong Skin Health Starting from Youth May 9, 2025
  • Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever May 8, 2025
  • PRIDE Family Milk Powder Now in Malaysia – Nourish Stronger Bones for the Whole Family May 8, 2025
  • Mother’s Day 2025: High Tea Buffet at Courtyard by Marriott Melaka May 7, 2025
  • Mother’s Day 2025: Queen of My Heart Mother’s Day Buffet Brunch @ Amari KL May 7, 2025
  • Mother’s Day 2025 : Mother’s Day Buffet Lunch @ Christee Suites Hotel Melaka May 7, 2025
  • Eat All You Can Pasta @ Secret of Louisiana at lake restaurant May 7, 2025
  • Mother’s Day 2025 : Shell & Sizzles @ Traders Hotel KL May 7, 2025
  • Mother’s Day 2025: Hi-Tea Buffet @ Hotel Royal Signature May 7, 2025
  • Mother’s Day Hi-Tea Buffet @ Sheraton PJ May 7, 2025
  • Marriott Bonvoy Invites Travellers to Explore Malaysia with Exclusive Member Perks May 7, 2025
  • Four Seasons Hotel Hong Kong Presents a Season of Culinary and Wellness Celebrations This May May 7, 2025
  • Sofitel Kuala Lumpur Damansara’s Mother’s Day Treat for Mums May 6, 2025
  • New Meliá Pattaya Hotel Appoints Peter Laird as F&B Director May 6, 2025
  • OBBA Jjajang Malaysia: A Michelin-Starred Korean-Chinese Feast in Petaling Jaya May 6, 2025
  • Dine with Mom @ Four Points by Sheraton Chinatown May 5, 2025
  • HEINEKEN® REFRESHING SESSIONS:THE PARTY POPS UP WHERE YOU LEAST EXPECT IT! May 5, 2025
  • Carlsberg Makes Football Nights Epic Again with RM1 Million in Prizes May 5, 2025
  • A Return to Refinement: Elevated Cantonese Dining at Ming Ren Xuan, Avenue K May 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie