• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Hate chomping on greens? Get a Green Dinosaur instead

Hate chomping on greens? Get a Green Dinosaur instead

August 3, 2017 by StrawberrY Gal

“Finish your veggies or you’re not getting the dessert!”
Your mom probably tempted you with that when you were a kid. When you got older, you may have used that as motivation yourself to get your green quota-of-the-day filled. If you’re a mom or dad now, you’re probably using the same tricks on your kids.
We know it’s not everybody’s cup of tea to chomp through those green, green vegetables. But there’s always more than one way to skin the fish, get to Rome, and yes, get those wondrous nutrients out of those leafy veggies. Why force yourself if you don’t like to eat them? Just drink up!
And there’s so many amazing combinations of flavours we at Juice Works can bring together that will make you re-think your relationship with veggies.
On that note, specially for the month of July — with the lychee season in full swing — we’d like to introduce to you our delicious new drink, the Green Dinosaur! Why dinosaur? Coz it’s made up of a monstrous dose of goodness that is just too yummy to resist!
What’s in it? Well, there’re spinach, chia seeds, lime, lychee (of course!), tropical juice and low-fat vanilla ice cream — all blended with sorbet for that extra chill factor.
The amazing, all natural green colour of the drink comes from spinach, which is known as one of the best veggies to eat and ranked as a super food by some nutritionists.
Ever wondered why Popeye the Sailor loved the spinach so much? Because this leafy veggie is rich in water-soluble and fat-soluble vitamins, a wide variety of phytonutrients, and loads of chlorophyll. Specifically, it is a great source of the minerals magnesium and iron, vitamins B2, B6, K and E, and folate. It also has calcium, potassium, Vitamin A, manganese, and copper!
Then there’s addition of the exquisitely fragrant, sweet and juicy lychees! The divine taste of lychees aside – yes, it’s so good that it was the favourite food of legendary imperial consort Yang Guifei, one of the Four Beauties of Ancient China (but we digress) – this little fruit is packed with goodness.
It is rich in the antioxidant Vitamin C, and is known as one of the fruits with the highest concentrations of polyphenols among fruits – including rutin, which is a bioflavonoid known
to strengthen blood vessels. It also has quercetin, a powerful antioxidant with anti-inflammatory properties, as well as kaempferol which is known for its cancer-fighting and heart-healthy benefits.
So don’t torture yourself over that plate of greens no more. Get your cup** of Green Dinosaur today and bottom’s up!
**Green Dinosaurs come in three different cup sizes: Junior (250mL) RM8.95; Midi (450mL) RM9.95; and Power (650mL) RM10.95.
p/s: Not too sure what’s an anti-oxidant? Don’t fret. Simply put, they’re these wonderful defenses thoughtfully provided by nature to counter free radicals that can cause illnesses. They also help slow down the aging process.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026
  • Meet the Samsung Galaxy S26 FE: Flagship Innovation Without the Flagship Price Tag September 25, 2026
  • Shang Palace Welcomes the Return of the Yang Cheng Lake Hairy Crab Feast September 23, 2026
  • Keeping traditions close, even while travelling. Emirates brings Mid-Autumn festivities onboard for Malaysia travellers September 23, 2026
  • Ahmad Tea Celebrates 40 Years of Tea Heritage with a Ruby Jubilee Celebration in Malaysia September 22, 2026
  • Lunar Reverie Mooncake Collection @ Sheraton Petaling Jaya September 22, 2026
  • HUAWEI WATCH GT 7 SERIES SET TO LAUNCH IN MALAYSIA ON 29 SEPTEMBER 2026 September 22, 2026
  • Take Your Cheese Cravings to the Next Level with NakNak’s Ultimate Cheese Bomb September 21, 2026
  • Ormond Sandakan Welcomes Pietro, A New Mediterranean Dining Destination in Sabah September 18, 2026
  • The Federal Kuala Lumpur Reopens: A Familiar Landmark, Reimagined. September 18, 2026
  • A Taste of Modern Spain: An Exquisite Evening at Las Meninas Bar de Tapas September 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie