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Home / Food News / STARWOOD HOTELS & RESORTS MALAYSIA PRESENTS PLENTIFUL REASONS TO CELEBRATE LUNAR NEW YEAR

STARWOOD HOTELS & RESORTS MALAYSIA PRESENTS PLENTIFUL REASONS TO CELEBRATE LUNAR NEW YEAR

January 1, 2016 by StrawberrY Gal

Chinese New Year is a time for reunions, rejoicing and rekindling friendship and family ties. Starwood Hotels & Resorts Malaysia marks the Year of the Monkey by inviting all to give thanks and observe this special occasion with a series of enticing New Years promotions across the country. From Kuala Lumpur to mystical Langkawi, there is no more appealing place to celebrate and spend precious time with loved ones. Be it an intimate family affair or a large, lively gathering, a Starwood Malaysia Chinese New Year promises to be an unforgettable occasion.

We bring all the visual appeal and spectacle of a lively Lunar New Year celebration to Four Points by Sheraton Puchong, with a vibrant mix of entertainment, fireworks and a traditional Lion Dance performance on 18th February 2016. A captivating occasion for all families, the hotel presents enticing menus and an array of festive goodies to take away. The Eatery restaurant serves up tantalising holiday fare for New Year Buffet Dinner including sun dried oyster dumplings, wok fried tiger prawn and Yee Sang to name just a few at only RM128 nett per adult. Why not indulge your passion for Yee Sang further with a choice of five delicious varieties to take away, including irresistible Abalone Yee Sang. Take away Yee Sang starts from RM65 nett.

For more information and reservations, please visit www.fourpointspuchong.com or call +603 5891
8888.

In Kuala Lumpur Lunar New Year festivities are being orchestrated by Aloft Kuala Lumpur Sentral’s supremely talented Executive Chinese Chef Ng Kok Wai. Chef Ng has crafted sumptuous eightcourse menus of premium seafood and poultry. Featuring Chef’s hallmark of traditional flavours fused with contemporary flair, guests will be treated to an array of palate pleasing delights. Savour Eight Prosperity Chicken and the symbolic ‘Firecrackers of Chinese New Year’ – an aromatic stuffed inari roulade of broccoli, bamboo pith, asparagus, chicken and Chinese parsley, perfectly complementing such an auspicious occasion. Set menus are priced from MYR1, 888+ per table for 10 persons, for a minimum of 30 tables. They are available for bookings from 1 January to 29 February 2016. For more information or to make reservations, please visit www.aloftkualalumpursentral.com or contact +603 2723 1188.

Also in the vibrant capital, Le Méridien Kuala Lumpur presents ‘A Toss to Prosperity,’ an elaborately crafted Lunar Buffet Dinner to celebrate happiness, prosperity and good health for the year ahead. Start the celebrations early this year with a bonding family meal from 1 February until 22 February at the hotel’s Latest Recipe restaurant. The prosperous buffet is available Mondays to Thursdays at RM138 nett per person, and weekends for RM150 nett per person. Alternatively, the Chinese New Year’s Eve Buffet Dinner on 7 February promises to be a refined dining experience among loved ones. Rejoice in the moment with alluring holiday cuisine ranging from Braised Fish Maw, Steamed Abalone, Wok-fried Smoked Duck and many more highlights. Priced at RM180 nett, guests can also  look forward to a free plated Salmon Yee Sang and a complimentary bottle of red wine for every 10 paying adults.

For reservations, please call +603 2263 7434, email [email protected] or visit
www.dining.lemeridienkualalumpur.com/LatestRecipeOffers

Especially for guests in tropical Langkawi, The Andaman, a Luxury Collection Resort Langkawi ushers in the festivities in fine style this Chinese New Year with a spectacular Lion Dance throughout the resort. Beginning at 7.00pm on 7 February 2016, the captivating Tepian Laut restaurant sets the scene for an extravaganza of festive flavours, including Fatt Chai Yee Sang and Roasted ‘Pi-pa’ Duck at the Chinese New Year BBQ Dinner. This not to be missed culinary journey is priced at RM220 +10% service charge for adults.

For more information or to make a reservation please contact the resort at +604 959 1088 or email
[email protected]

Families are invited to gather for a casual, convivial evening amid the captivating tropical surroundings of The Westin Langkawi Resort & Spa. A Reunion Dinner with poolside buffet takes place at Seasonal Tastes on 7 February or savour a more formal affair with our Chinese New Year
Special four-course Dinner at TIDE. There are several more options to celebrate Lunar New Year on 8 and 9 February at the resort from an enchanting beach buffet dinner to an afternoon of special Chinese High Tea at the Seasonal Tastes. Buffet dinner starts from RM158+ per person including
free flow of non-alcoholic drinks, and Langkawi residents receive the added bonus of a 50% discount on all meals when paying with selected bank cards. Should you require further information please do not hesitate to contact us. For booking email us at [email protected] / f[email protected] or call us at +604 9608888 / M +6019 4761838.

The breezy beachfront location of The Eatery at Four Points by Sheraton Penang is the ideal spot to rejoice and usher in a prosperous new beginning with friends and loved ones. Our bountiful Chinese New Year Reunion Buffet Dinner takes place from 6-8 February 2016 featuring enticing delights such as Salmon Yee Sang as this auspicious occasion kicks off with a vibrant Lion Dance performance. Buffet dinner is just RM88 nett per adult and half price for children aged 4 – 11 years old, or delight in a tantalising Buffet Brunch on 7 February, priced at only RM68 nett per adult, with the additional lure of 20% discount for all SPG members. To celebrate the Chinese New Year, there will also be an exciting Lion Dance performance at the hotel lobby on the 1st day of Chinese New Year. Guests and customers alike are welcomed to witness the auspicious event. Do look out for the confirmed performance time on the resort’s Facebook Page.

For more information and reservations, please visit www.fourpointspenang.com or call +604 371
8706.

Filed Under: Food News Tagged With: CNY 2016

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