• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / SINAR RAMADHAN IN SAUJANA

SINAR RAMADHAN IN SAUJANA

June 24, 2015 by StrawberrY Gal

Experience a “buka puasa” in the admist lush tropical gardens facing an exquisite view of the Saujana Hotel’s lake and pool. Treat yourself in this holy month of Ramadhan as you indulge in an array of more than 150 dishes from their never ending buffet spread of local and traditional delights.
ramadhan saujana
Savour their delicious dishes with their 5-rotating menus priced at RM134 for adults and RM65 for children between 6 and 12 for poolside and in Charcoal, you can enjoy their traditional Western style grill rooms priced at RM 146 . Providing diners with a more extensive global dining experience, the menu consists of various local and international dishes.

ramadhan saujana
We started with their delicious appetizers where dine till the fullest with the variety choices of delights from the Marinated Smoked Salmon with Pepper, Cherry Tomato Salad, Mushroom Salad, Kerabu Daging, Mesclun Mixed Salad, Asparagus salad, Tauhu Subat, Tuna Nicoise, Kerabu Ayam, Acar Rampai, Ulam Ulaman and more.
ramadhan saujana
Don’t miss the robust flavours of their sup ekor and also the Bubur Lambuk Ikan.
ramadhan saujana
ramadhan saujana
ramadhan saujana

Aside from the soup, we move over to the mains where we are pampered with the local delicacies like the Nasi Beranika Sayur, Ayam Rendang, Ikan Merah Masak Berlada, Gulai daging, Sambal Tumis Udang, Sotong and Kacang Panjang Masak Kicap and more.
ramadhan saujana
They also have bazaar alke stall too where you can pamper your self with the tender juicy Roasted Whole Lamb.
ramadhan saujana
ramadhan saujana
Not to be missed also is the Chicken and beef Satay Stall. Get the freshly barbecued satay fresh on the spot to enjoy.
ramadhan saujana
Watch the stunts and performance by the chef at Roti Canai if you are lucky. Not to forget, order one of the local delights of Roti Canai. Enjoy them with the curry or even with sugar.
ramadhan saujana
For durian fans, don’t forget to try their plump and fragrant king of the fruit.
ramadhan saujana
ramadhan saujana
Never missed the desserts too, you can find the variety of desserts rom the Mango Mousse, malay Kuih, Carrot Cake, Dark Cherry Bread Pudding, Shacher Cake, Fruit Platter and more.

Address:
Jalan Lapangan Terbang Subang, 40150 Shah Alam, Selangor, Malaysia
+60 3-7843 1234

Filed Under: Food Review, Invited Review Tagged With: Ramadhan 2015

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Visit IOI Resort City Debuts Moonique By IOI Festive: Celebrating Mid-Autumn with a Malaysian Soul August 30, 2025
  •  Savour the spirit of National Day with a taste of home @ Crowne Plaza KLCC August 30, 2025
  • Stay Secure This Merdeka with Galaxy A16 5G August 30, 2025
  • Bonia’s New Elegance BNB10872 Blooms with Style August 30, 2025
  • Guinness Kicks Off Football Celebration with the Premier League Trophy in KL August 30, 2025
  • Keibubapaan dan Wang: Membentuk Kanak-kanak Bijak Kewangan di Malaysia August 30, 2025
  • Nestlé La Cremeria Welcomes Bella Astillah To The Ice Cream Family — Taste Her Favourite New Flavours August 29, 2025
  • Making Teh Tarik Great Again: Teh Tarik Nation Honours Heritage, Crafted for Today August 29, 2025
  • Village Grocer Announced Expansion in Johor with New Outlet in IOI Mall, Bandar Putra Kulai. August 29, 2025
  • FREE LOBSTER ROLLS? WORLD LOBSTER DAY IS BACK – AND BIGGER THAN EVER! August 29, 2025
  • Saudi Reinforces Commitment to Malaysia, Driving Visitor Growth Through B2B Trade Show August 29, 2025
  • Syafiq Kyle Kicks Off 12-Month Journey with Kopiko at First Consumer Activation August 29, 2025
  • No Borders, Just Nourishment: “by age 18” Brings Inclusive, Plant-Based Udon to the Heart of Kuala Lumpur August 28, 2025
  • Samsung Galaxy Event: Introducing the Galaxy AI Experience to Our Latest Innovations August 28, 2025
  • Kajin Sri Petaling: The Art of Smoke and Simplicity in Japanese Char Dining August 27, 2025
  • Celebrate Merdeka with MFM August 27, 2025
  •  Domino’s Pizza – We have a Crazy Merdeka Deal August 26, 2025
  • Galaxy Tab S10 Lite: A Value-Packed Tablet for Everyday Needs August 26, 2025
  • Sodexo and PichaEats Promote Meaningful Cultural Exchange Through Cooking August 26, 2025
  • Nestlé Malaysia Initiates Production of NESCAFÉ Espresso Concentrate in Shah Alam for All Asian Markets August 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie