While not practicing vegetarian, I am not aware that WTF is a vegetarian food restaurants in Klang Valley. As we know ; there are comparatively small number of vegetarian restaurant in Klang Valley and a lack of variety in their menus.
WTF has all it has in its menu and by the named of WTF- its moniker stands for “What Tasty Food: not other thing- has a menu that boggles the mind, simply because it’s so dizzyingly extensive and features quite a number of unusual dishes. Décor wise, the keyword casual with white plastic chairs around fuss –free tables and streings of lightblubs traversing the ceiling plus they have a featured wall permutation of just what WTF could stand for.
Indian food is the cruz of the matter here and therefore the menu;s mainstay but they are also Indo Chinese dishes like paneer fried rice and more choices. Aside from the Indo Chinese menu, they do have Western dishes as well which includes sandwiches, wraps, pastas and more.
We had the Tandoori Platter where the platter comes pretty huge in their size. Served with the baby potatos, paneer (cottage cheese), kebabs and other ingredient with it; the platter is indeed a great one to start off with a sharing portion with friends. Each of the items comes pretty attractive with the savory bites with it. Pretty Awesome !
The savory delights which give a kick of refreshing blend comes to our favorite where the iconic Paani Puri, the most popular street food in India. Served with the Crisp shells, and added with the masala potaties and coriander and mint flavored water. A munch of it with the mint flavore bursted inside the mouth bring us a refreshing flavours which is simply awesome!
Tandoori Paneer Wrap comes with the generous amount of the cottage cheese and it is being sautéed in onions and added with the spices stuffed in to the wrapped and coated with the coriander mint chutney.The wrapped in indeed a filing one and the cottage cheese make a great combination with the awesome ingridients and spices.
Momos comes pretty special to us. The Dumpling which is alike the chinese xiao long bao but the skin is slightly ticker and also it is being stuffed with vegetables instead of meat. The dumpling is stuffed with the awesome ingridients inside which includes loads of spinach in it. It is pretty awesome on its flavours itself and the momos is complete with the juiciness with it.
As for the Dahi ke Sholay, it comes with the cones of bread stuffed with the chilled hung yogurt and the seasoned herbs as well as spices. It is also being served with the coriander chutney. The authentic delights bring us with the great flavours and pretty unique.
Jalebi is one of the famous delight which is made by deep-frying a wheat flour (maida flour) batter in pretzel or circular shapes. It is then being soaked in sugar syrup givinf the sweet temptations.This temptations is mostly being served during Deepavali. The taste brings us with the complete sweetness and a crisp bites.
Next we are being served with the Garlic Naan, aalu Gobi and the Paalak paneer. Aalu Gobi is Cauliflower and Potato sautéed with herbs and spices. Comes together is the Palaak Panner where the Cottage Cheese is being simmered in the spinach gravy till the thick creamy texture had been seen. Both the delights is well done till perfection and each mouthful brings the great aroma of cauliflower. Nice !
Pani Puri comes to our favorite and it is pretty unique to us. The Crispy shell which is being deep fried ill golden brown is being stuffed with the potatos and bean in it. It is then being topped with the sweet tamarind chutney and dunked in spicy mint water. Put the whole Pana Puri into the mouth and munch them. You can feel the spicy mint water bursted into the mouth creating a refreshing taste.
Tava Masala which comes pretty huge in its portion is just perfect for 2 pax. The full meal sizzler comes with rice, bread, mix vegetables, a apneer gravy, roasted potatoes and a vegetable cutlet. For a vegetarian dish, this was really delicious. I especially loved the rice with gravy.
Afghani paneer Surprise comes with the Cottage cheese which is being sandwiched between layers of potato, secret herbs and spices and dipped in a batter before being fried. Served together with a yoghurt dip. Be sure you need to try this and it would be a definite surprise.
Pav bhaji however is another delights to look for with a melange of mashed vegetables, sautéed in butter, special herbs and spices and served with 2 home made preservative free buns. Healthy delights and the mashed vegetables comes pretty good and flavourful. With the mix of it; the dish is pretty appetizing.
Ended with the Corn Cheese Ball where the taste is delicious,. The juicy corn cheese ball comes well to our favorite with the chewy texture and the creamy bites.
Besides the food, they have variety of drinks. From left to right, we have the
Why visit WTF? The vegetarian dishes made with fresh ingredients and no MSG with a delicious menu of Indian cuisine.
WTF (What Tasty Food)
98, Lorong Maarof, Bangsar
59100 Kuala Lumpur, Malaysia
+6 019 261 7070