• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / WELCOME 2014, THE YEAR OF HORSE WITH CASA DEL RIO MELAKA

WELCOME 2014, THE YEAR OF HORSE WITH CASA DEL RIO MELAKA

January 24, 2014 by StrawberrY Gal

Chinese New Year feast is not complete without enjoying a large plate of Yee Sang with family and friends to wish one another suspicious blessings. Make this joyous occasion even more memorable with our Salmon Yee Sang. It is symbolic of good luck, prosperity, health and all things auspicious.

Salmon Yu Shang 
Available from 24th January 2014 – 14th February 2014
Priced at RM38++ (2persons) or RM88++ (8persons)
* Applicable to take away 

Let’s begin with our buffets at The River Grill. 
Enjoy a prosperity reunion buffet dinner with an indulgence of sumptuous spread of International delicacies featuring interactive live cooking stations.
Reunion Dinner Buffet (30th January 2014 – 31st January 2014)
< 6.30pm – 10.30pm
< RM88++ per adult
< RM30++ per child (6-12 years old)

Bring in the Chinese New Year, the year of Horse with our High Tea Buffet with your friends & family. Joyful High Tea Buffet (31st January 2014 – 1st February 2014)
< 12.30pm – 4.00pm
< RM68++ per adult
< RM25++ per child (6-12 years old)

Saturday Night Buffet (1st February 2014)
< 6.30pm – 10.30pm
< RM68++ per adult
< RM25++ per child (6-12 years old)
Sunday High Tea Buffet (2nd February 2014)
< 12.30pm – 4.00pm
< RM45++ per adult
< RM20++ per child (6-12 years old)

Special Highlight!
1. Come on 1st February 2014 at 3.00pm – 5.00pm for the lion dance performance.  It’s all happening at the hotel lobby.
2. We also offer special rate for Champagne Taittinger at RM380++ per bottle. Purchase more and enjoy RM350++ per bottle (usual price RM450++)
For reservation, please call +6 06 289 6888 or email to [email protected]
 > Rates quoted in Malaysian Ringgit
> Prices are inclusive of 6% government tax

Filed Under: Food News Tagged With: CNY 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • 33. Four Seasons Hotel Kuala Lumpur Celebrates Mid-Autumn Festival 2026 with Artisanal Mooncake Collection August 20, 2026
  • Roku Gin Noryo Tea Edition Arrives in Malaysia August 20, 2026
  • Thermomix® Malaysia’s Ambassador Chef Sid Murshid Brings Malaysia’s Culinary Stories to Life August 20, 2026
  • Celebrate The Flavours of Malaysia at Nook, Aloft by Marriott Kuala Lumpur Sentral August 20, 2026
  • Bigger Flavours, Bigger Rasa: K Fry Launches New Rasa Kick Series August 20, 2026
  • Conrad Kuala Lumpur Now Accepting Reservations August 20, 2026
  • Nobu Kuala Lumpur Introduces a Refined Sushi Omakase Experience August 19, 2026
  • HUAWEI MATEPAD AIR LAUNCHES AT RM3,999,REDEFINING PC-LIKE AI PRODUCTIVITY WITH ULTRA-THIN DESIGN August 19, 2026
  • RENAISSANCE JOHOR BAHRU HOTEL UNVEILS: ÉCLAT DE LUNE: A RENAISSANCE MOONCAKE COLLECTION INSPIRED BY TIMELESS ELEGANCE August 18, 2026
  • A Celebration of Malaysian Heritage: Merdeka Buffet at Lemon Garden, Shangri-La Kuala Lumpur August 18, 2026
  • A Trilogy of Flavors from Level 3 to 33: Sheraton Petaling Jaya Hotel Celebrates Merdeka & Malaysia Day August 17, 2026
  • Guinness Malaysia Launches its Smallest Guinness Draught in Can Yet August 17, 2026
  • Mooncakes and Merdeka: A Month of Celebration at Lexis Hotel Group August 17, 2026
  • NESH Malaysia Launches Glacier, a Record-Breaking All-in-One Ice-Dispensing Water Filter Machine August 15, 2026
  • A Moon Sent with Love | Exclusive Mid-Autumn Mooncake Collection August 15, 2026
  •  Five ways Emirates is helping customers travel with greater confidence August 11, 2026
  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie