• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / SAVOUR THE BURST OF TASTE AT KEDAI AYAMAS

SAVOUR THE BURST OF TASTE AT KEDAI AYAMAS

November 29, 2013 by StrawberrY Gal

Kedai Ayamas recently launched their latest addition to its unique twist in preparing roast chicken – the Spicy BBQ Roaster. This brand new offering  features Kedai Ayamas’ widely popular and loved tender juicy roast chicken which is marinated in a special blend of sweet BBQ sauce with a tinge of a spicy and sour taste. The Spicy BBQ  Roaster is an eclectic mix of flavours, both inspired by the Middle Eastern Cuisine and at the same time fusing it with favourite local flavours; sweet, sour and spicy all into one delicious roaster. This unique combination makes the Spicy BBQ Roaster a mouth-watering affair for the

With the tagline ‘Savour the Burst of Taste’, the Spicy BBQ Roaster would appeal to those who are always on the lookout for something new and exciting to savour.

“We are confident that the Spicy BBQ Roaster will be a hit among our customers for its unique Middle Eastern and Malaysian taste. Once you try it, you will definitely come back for more!”, said Hishamuddin Hamidon, General Manager, Kedai Ayamas.

For Ala’ Carte, the Spicy BBQ Roaster is priced at RM27.90 for a whole roaster half bird at  RM19.90, while a quarter bird sells at RM13.90. The Super Duper Deal which consists of two choices of whole roasters is priced at RM45.00 (saves RM7.80).

The Spicy BBQ Roaster is also available for set meals. A meal for four is priced at RM30.90 (saves RM5.00), while a set meal for two costs RM19.90 (saves RM3.00). A meal for one person which consists of a quarter Roaster and chicken rice is available at RM11.70. The advertising and promotion for Kedai Ayamas Spicy BBQ Roaster includes in store marketing materials, neighborhood leaflet drop, and online/social media for a wider reach to customers.

Kedai Ayamas Spicy BBQ Roaster is now available at all Kedai Ayamas restaurants in the country for a limited duration of 64 days, while stocks last, starting from 29th October 2013 till 31st Kedai Ayamas Spicy BBQ Roaster is also available for delivery service. Customers can call 1300-88-2323 from 9am to 10pm daily or simply login to www.kedaiayamas.com.my/online to place their orders. The minimum purchase order is RM15.00 and a RM3.00 charge will be added per

For more details about Kedai Ayamas, visit www.kedaiayamas.com.my or logon to Ayamas Roasters Facebook Page.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025
  • Ramen Minamo: The Hidden Hartamas Gem Where Every Bowl Tells a Story November 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie