• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Jollibee Opens First Store in West Malaysia To Long Lines of Excited Customers

Jollibee Opens First Store in West Malaysia To Long Lines of Excited Customers

February 8, 2022 by StrawberrY Gal

 Jollibee, loved around the world for its next-level crispy and juicy Chickenjoy, officially opened its first restaurant in West Malaysia at Sunway Pyramid, Petaling Jaya today February 8, 2022. Many customers greeted the opening, with a long queue beginning as early as 7 am. 

 

“As a major consumer market in Southeast Asia, Malaysia is an important part of Jollibee’s growth and our vision of becoming one of the top five restaurant companies in the world,” said Ernesto Tanmantiong, CEO of Jollibee Group. “We’re excited to serve more of our Chickenjoy and other favorites to Malaysians, and we’re looking forward that its delicious taste will make them smile as our mission is to bring the joy of eating to everyone.”

 

West Malaysians can finally get a taste of Jollibee bestsellers such as the world-famous Chickenjoy that is hand-breaded with a thin delicate coating for extreme crispiness, cooked with precision for maximum juiciness, and marinated to the bone for next-level flavor. For those who love a hot kick to their fried chicken, Jollibee offers Spicy Chickenjoy which is coated with fiery breading and infused with a signature spicy marinade. Another crowd pleaser is the Jolly Spaghetti, prepared with its signature sweet-style sauce, loaded with chunky slices of beef sausage and generously topped with cheese.  The Yumburger is Jollibee’s version of the hamburger and a favorite that can be ordered with or without cheese. For Malaysians craving for a food adventure, the brand will soon launch its Jollibee Spicy Chicken Sandwich – made with a chicken fillet marinated in a secret spicy recipe breaded to crunch-perfection and then topped with its own special hot dressing. All the ingredients used are sourced from halal-certified vendors.

 

“We are overjoyed by the strong reception of our first store opening in West Malaysia,” said Dennis Flores, President of Jollibee Europe, Middle East, Asia, and Australia (EMEAA). “We look forward to enticing even more locals to try out Jollibee with its delicious food, friendly prices, and warm service, just as we have done in neighboring Southeast Asian countries and many other countries globally.”

 

“Jollibee is a universally loved brand, and we are proud to be the chosen partner of Jollibee Foods Corporation. Their dedication towards putting the customers first has been a driving element in the global expansion and as a flagship market, we’re excited to bring this unique experience to Malaysia. We are driven to cultivate top local talents who will embody our values and aim to build a sustainable enterprise focused on quality and innovation,” said Alwyn Chong, Managing Director of Jollibee Malaysia.

 Jollibee’s first restaurant in West Malaysia is located at Level LG2 of Sunway Pyramid’s Blue Atrium, and is open from 10am to 10pm daily. The restaurant can comfortably seat 62 people.

 

For more information, stay tuned to Jollibee’s official social media pages as follows: 

 

Jollibee Malaysia Facebook 

Jollibee MY Instagram

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • How Mee Sedap Became Malaysia’s Culinary Icon Abroad September 18, 2025
  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie