• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CASAHANA MOONCAKE 2012

CASAHANA MOONCAKE 2012

September 21, 2012 by StrawberrY Gal

Is all about mooncake for this month. Casahana being one of the famous mooncake reseller in Malaysia is also having a special mooncake this year. This year Casahana has its new sets of mooncakes which is something different for this year.

– The Fiercy Phoenix-

Fiery Phoenix mooncake, a new Mid-Autumn sensation concocted by CASAHANA is one of the speciality of this year. The mooncakes does not bring much sweetness but it brings us the excitements of spicy blend. The mooncake is garnished with toasted black and white sesame seeds on the Cantonese skin is indeed bringing us a special blend and it really a good choice for spicy lover or someone who love to have something different this year.

– Night Symphony-

Night Symphony is a delights which is a milder blend where the black, charcoal bake skin seems to be lovely. The delights comes with the ubtle aromatic flavour of Uji green tea paired with white chocolate to create a heavenly indulgence while basking in the autumn splendor.

– Tropical Tango-

Tropical Tango is a new delihts where the outh-watering fruits wrapped in the fragrant lemongrass paste. Combining blueberries, cranberries, apricot and crystal ginger, you won’t be able to resist the fruity gastronomy that will sure zest up your appetite.

– Egg Yolk Lotus Paste Mooncake-

Not to forget, the classical delights we had which is the Pure Lotus with 1 Egg Yolk where the delights is not too sweet with the golden yellow egg yolk with it.

Aside, the mooncake are available in different gift sets this year. CASAHANA mooncakes and gift sets can be purchased at the following outlets:

Klang Valley – Great Eastern, Sg. Wang, Leisure Mall, 1 Utama (New Wing), The 19 USJ City Mall, IOI Puchong, The Mines, CASAHANA factory outlet

Johor Bahru – City Square, KSL City, Sutera Mall

Penang – Sunway Carnival Mall

Others – Jusco, The Store, Giant, Cold Storage, TANGS EMPIRE, ISETAN KLCC, Village Grocer Giza, Ben’s Independent Store, Ipoh Parade

Singapore – Takashimaya, Vivo City

For more information, visit www.hytfood.com, www.facebook.com/Casahana or call 03-78055339.

Filed Under: Food Review, Invited Review Tagged With: Mooncake Review, Pork Free

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • ORITO Unveils 12 New French-Inspired Pastries: A Golden Era of Artisanal Baking in Kuala Lumpur June 16, 2025
  • A Buffet Experience Like No Other: The Mill Café Unveils ‘TMC Buffet Plus’ at Grand Millennium Kuala Lumpur June 16, 2025
  • Say “Bello!” to Mischievous Fun: F&N Magnolia x Minions Launch Nationwide! June 14, 2025
  • Thin, Light and Built to Last: The New Era of the Galaxy Z Series June 14, 2025
  • Shabu-Yo Heats Up 1 Utama: Japan’s No.1 Shabu-Shabu Experience Lands in PJ June 13, 2025
  • [REVIEW] Cook 4 Local Favourites at ONCE? Chef Chesayang Shows Howith the Ninja DoubleStack XL Air Fryer – Now in Malaysia! June 13, 2025
  • Making Dinnertime Easier as a Working Mum with the Ninja Double Stack XL June 13, 2025
  • Ninja Unveils the Double Stack XL 9.5L Air Fryer (SL451): Big Capacity, Small Footprint, All-In-One Solution June 13, 2025
  • Kids Activities in Singapore & Malaysia: Fun, Learning for Every Child June 12, 2025
  • Fiery Flavours and Tangy Temptations: Fish With You Heats Up Kepong June 12, 2025
  • An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza June 12, 2025
  • A Culinary Journey Through Malaysia: The Flavors That Tell Our Story June 12, 2025
  • The Michelin Star Nyonya Restaurant in Pulau Tikus:  Flower Mulan Nyonya Café June 11, 2025
  • Flames, Flavour & Feline Charm: Yaki Soul Redefines KL’s Late-Night Supper Scene June 10, 2025
  • Dad’s Day Menu at Vin’s KL June 10, 2025
  • Celebrate Father’s Day at Hilton Kuala Lumpur June 10, 2025
  • LET’S NGOPI DARLING – W KUALA LUMPUR June 9, 2025
  • Tealive launches 3-in-1 sachets for ‘anytime indulgence’ June 9, 2025
  • Hotel Sosei Sapporo – MGallery Collection hailed as one of the “World’s Most Beautiful Hotels” by UNESCO’s Prix Versailles  June 9, 2025
  • SEAFOOD BOUNTY IN SUPERIOR BROTH AT XIN CUISINE June 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie