• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Four Seasons KL Offering the MoonLit Moooncake

Four Seasons KL Offering the MoonLit Moooncake

September 10, 2025 by StrawberrY Gal

In a spectacular celebration of heritage, innovation, and artistry, Four Seasons Hotel Kuala Lumpur unveils a mooncake collection that’s nothing short of extraordinary this Mid-Autumn Festival. More than just festive treats, these mooncakes are edible masterpieces – meticulously handcrafted by renowned Dim Sum and Dessert Chef Ng Meng Loong of the Michelin-selected Yun House.

At the heart of this year’s celebration is the harmonious convergence of culinary craftsmanship and artistic flair. In a rare and prestigious collaboration, Four Seasons has partnered with acclaimed Malaysian contemporary artist C.N. Liew to present an exclusive mooncake gift box that’s destined to be the talk of the season. Wrapped in a luxurious red scarf inspired by Liew’s artwork – which also doubles as a stylish pocket square – the mooncake box exudes modern glamour while honouring cultural tradition. The result? A collectible gift that radiates sophistication, thoughtfulness, and timeless charm.

✨ Culinary Heritage, Reinvented

Chef Ng’s mooncakes promise a culinary journey that bridges generations. For lovers of tradition, the Pure White Lotus Seed Paste with Melon Seeds and the Red Bean Paste with Almond Flakes offer familiar comfort with refined finesse.

For adventurous palates, this year’s Eight-Nut Treasure Baked Mooncake is a standout – boasting a robust, nutty profile that balances texture and depth. Meanwhile, the signature snow skin mooncakes return in all their silky glory. Highlights include the indulgent Musang King Durian Paste, a perennial bestseller, and the all-new Butterfly Pea Custard Paste with Saffron, a stunning blue-hued creation that tastes as exquisite as it looks.

Every mooncake is crafted with the finest ingredients, ensuring a luxurious mouthfeel and flavour with every bite – whether you’re gifting them or enjoying a moment of quiet indulgence under the full moon.

🎁 An Artistic Expression of Gifting

The packaging elevates the mooncake experience to a new level of elegance. The bold red hues and contemporary patterns of C.N. Liew’s exclusive design are inspired by his signature fusion of Eastern philosophies and Western aesthetics. The inclusion of a reusable designer scarf makes this not just a gift box, but a fashion statement – perfect for corporate gifting, family celebrations, or luxury keepsakes.

📅 Order Details & Exclusive Offer

The 2025 mooncake collection is available for pre-order and collection from July 28 to October 6, 2025. Prices start at RM45 per piece, offering incredible value for an exceptional luxury experience.

As a bonus, customers can enjoy a 15% early bird discount for orders placed before August 24, 2025 – the perfect opportunity to secure your Mid-Autumn gifts with extra savings.

Whether you’re honouring cherished traditions or embracing modern luxury, the Four Seasons Hotel Kuala Lumpur’s Mid-Autumn Collection invites you to celebrate the season with elegance, flavour, and artistry.

📞 For enquiries or to place your order, contact Yun House at +60 3 2382 8602 or email: [email protected]

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Mandarin Oriental, Kuala Lumpur Appoints Chef Sherine Lim as Chef De Cuisine May 21, 2026
  • Oriental Kopi and Shangri-La Kuala Lumpur Reimagine Malaysian Comfort in a Luxury Setting May 21, 2026
  • Fire and Precision: A Robatayaki Experience Worth Seeking Out at Penko Izakaya May 20, 2026
  • IKEA Malaysia Celebrates 30 Years of Shaping Life at Home, Together May 20, 2026
  • Samsung Announces World-First Breakthrough in Fainting Prediction With Galaxy Watch May 20, 2026
  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026
  •  A Contemporary Take on Malaysian Classics at G’RAI, TRX Exchange May 14, 2026
  • Shangri-La Kuala Lumpur Celebrates Dragon Boat Festival withHandcrafted Rice Dumplings from Shang Palace May 14, 2026
  • Power That Keeps Up: Awesome Performance, All Day May 14, 2026
  • “Eh Bro, Finally Can Transfer Like iPhone!” Galaxy S26 Series Makes File Sharing Senang with One UI 8.5 May 14, 2026
  • Do You Think You Can Take Your Galaxy S26 Series to the Extreme May 13, 2026
  • Crunch, Sweetness and Heat: NakNak Rolls Out Hot Honey Butter Crunch Series! May 12, 2026
  • Secret Recipe Turns Up Its Line with the New Dark Chocolate Indulgence Cake May 12, 2026
  • ARRIVING SOON ON 19th MAY IN MALAYSIA, THE NEW HUAWEI WATCH FIT 5 SERIES, WATCH ULTIMATE DESIGN SPRING EDITION, AND FREECLIP 2 IN BERRY PURPLE May 12, 2026
  • Samsung’s One UI 8.5 Official Rollout Starts May 11 Onwards May 12, 2026
  • Kissa Cafe & Diner Now Brewing at Menara Alliance Bank, Jalan Ampang May 12, 2026
  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie