• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Hilton Kuala Lumpur Presents ‘Spring into Abundance’ This Chinese New Year 2023

Hilton Kuala Lumpur Presents ‘Spring into Abundance’ This Chinese New Year 2023

December 13, 2022 by StrawberrY Gal

 

Hilton Kuala Lumpur proudly presents ‘Spring into Abundance’ for 2023’s Chinese New Year season. In conjunction with eleven other participating Hilton hotels in Malaysia, this also marks the first nationwide campaign of the year.

This year’s theme pays homage to the Rabbit zodiac’s traits of agility and good luck, while ‘abundance’ is synonymous with the festive period. The masterfully-crafted dishes are flavoured with a bold dimension, aligning with Hilton’s core values of culinary craftsmanship and creative innovation.

Chynna, Hilton Kuala Lumpur’s award-winning Chinese restaurant takes the lead with an ensemble of Oriental treasures including reunion set menus, premium yee sang selections and chef’s signature à la carte dishes which are exclusive to this period. The four sets are Wealth, Prosperity, Fortune and Grand Fortune are available for dine-ins only. Choose from five yee sang options for dine-in or takeaway, or order the Chinese New Year Supreme Hotpot-Style Poon Choy, served in a traditional claypot with fine layerings of seafood, meat and vegetables.

Guests dining at Chynna will be treated to a plethora of fun activities ranging from a Lion Dance performance on 26th January, an appearance by the God of Prosperity on Chinese New Year’s eve dinner & Chinese New Year Day during lunch service, a Fortune Teller Appearance (算命) on Chinese New Year’s day one’s Lunch and Chinese Calligraphy Activity (挥春) on Chinese New Year second day’s Lunch. Diners will receive mandarin orange, fortune cookies as well as 2023 Ang Pao packets with a minimum spend of RM888 nett and above. 

Chynna’s Chinese New Year highlights include: 

YEE SANG SELECTIONS

This year, Chef Lam Hock Hin introduces Truffle and Tasmania Ocean Trout (招財進寶  松露酱三文鱼撈生) as the starts of Chynna’s signature Yee Sang. Half portion of the signature Yee Sang is priced at RM158 nett and RM308 nett for a full portion. Diners can also choose from an array of Yee Sang that has been crowd favorites such at the Smoke Salmon with Crispy Rice, Siam Spicy Sauce Yee Sang, Salted Egg Fish Skin and Soft Shell Crab Yee Sang, Abalone Yee Sang and more. Prices for a half portion starts from RM 148 nett.

CHEF’S SIGNATURES

Indulge in Chef’s Signature Spring dishes that include, Chinese New Year Supreme Hotpot-Style Poon Choy in Claypot (鮑您旺好事來金裝盤菜) featuring abalone cubes, sea cucumber, baked fish maw, golden wontons, prawns, sea moss, sun-dried oyster, dried scallops, roasted duck, premium mushrooms, kaori bako,yam and radish. The Poon Choy is priced at RM1288 nett (Minimum order of 5 persons). As the dish requires much love and precision in it preparation, diners need to make a pre-order 2 hours in advance.

Other signature dishes include Braised Bird’s Nest Soup with Smoked Duck, Mashed Pumpkin and Fish Maw, Stewed Assorted Seafood with Dried Oysters, Sea Moss and Wild Morel, Wok-Seared Prime Lamb Racks Served with Honey Glazed Chilli Mint Sauce and more.

CHYNNA LUNAR SET MENUS

Enjoy sweet reunions with your friends and family or corporate dinners with Chynna’s reunion set menus. Curated just for the season, diners can choose from four premium sets. These sets cater for a small gathering and for bigger groups as well. Each set features a traditional yee sang, Chynna’s signature dishes, nourishing soup, premium seafood, stir-fries and delicate desserts. 

宏圖大展套餐 | Prosperity Set

RM1,300 nett per table of 5 persons (Minimum 5 persons)

鴻運當頭套餐 | Fortune Set

RM1,600 nett per table of 5 persons (Minimum 5 persons)

財運亨通套餐 | Wealth Set

RM2,300 nett per table of 5 persons (Minimum 5 persons)

富麗堂皇套餐| Grand Fortune Set

RM699 Nett Per Person (Minimum of 3 persons) 

Spring into Abundance’ Chinese New Year campaign will begin from 1 January to 5 February 2023. For more information, call +603 2264 2264, email KULHI_F&[email protected] or visit www.eatdrinkhilton.com. Selected festive items including yee sang and exclusive dining vouchers are available for purchase via www.takeus-home.com/hilton-kl.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Singapore’s Largest Craft Beer Festival Returns: Brewnanza Fest 2025 at Marina Bay Sands July 16, 2025
  • The St. Regis Kuala Lumpur x Rizman Ruzaini: The Flower Society Afternoon Tea; Where Culinary Meets Couture July 16, 2025
  • Samsung Malaysia is Unveiling the Future of Mobile Innovation at Pavilion Kuala Lumpur July 16, 2025
  • Samsung Galaxy Z Fold 7 Hands-On: The Foldable We’ve Been Waiting For July 15, 2025
  • Celebrate Malaysia this Merdeka with Barilla x Christy Ng Collection July 15, 2025
  • HONG KONG’S MOST POPULAR NOODLE, TAMJAI MIXIAN, ANNOUNCES OPENING OF ITS FIRST MALAYSIA OUTLET ON 29 JULY 2025 July 14, 2025
  • A Double Delight: Hotpot and BBQ Under One Roof at Yi Pin, Puchong July 14, 2025
  •  Urban Plus Package at PARKROYAL COLLECTION Kuala Lumpur July 14, 2025
  • Hong Kong Roasted Goose King Now at Pavilion Damansara – Must-Try Cantonese Roast July 12, 2025
  • Shopee Launches First-Ever MSME Co-Lab in Malaysia to Strengthen Support for Local Entrepreneurs July 11, 2025
  • McDonald’s Malaysia Makes Kuala Lumpur’s Golden Triangle Shine Even Brighter for International French Fry Day July 11, 2025
  • NO ALARM NEEDED SLEEP IN, SHOW UP, AND SAVOUR LATE BREAKFAST SUNDAYS AT FLOCK July 11, 2025
  • Let’s Ngopi, Darling: W Kuala Lumpur Reimagines Afternoon Tea with Malaysian Soul July 11, 2025
  • Dorsett Mongkok Grants Travellers’ 3 Wishes: 3 Extra Perks, 26-Hour Stays & 20% Savings on Direct Bookings July 10, 2025
  • GlowFit Women Club by Wellous Closes on a High Note After a Powerful 3-Day Celebration of Real Beauty, Strength and Community July 10, 2025
  • Mid Autumn COLLECTION Mooncake at PARKROYAL COLLECTION Kuala Lumpur July 10, 2025
  • Samsung Galaxy Z Flip7: A Pocket-Sized AI Powerhouse With a New Edge-To-Edge FlexWindow July 10, 2025
  • Pre-Order Your Samsung Galaxy Z Fold7, Galaxy Z Flip7 and Galaxy Watch Series Today! July 10, 2025
  • Samsung Galaxy Z Flip7: Big Intelligence in a Pocket-Sized Powerhouse July 10, 2025
  • Samsung Unveils Galaxy Z Fold7: Thinner, Smarter, and Packed with AI Power July 10, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie