• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
You are here: Home / Food Review / IKEA Malaysia Now Offers Plant-Based Food!

IKEA Malaysia Now Offers Plant-Based Food!

October 11, 2021 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

 Get a hearty and healthy meal that’s all plant-based! IKEA Malaysia now offers tasty and affordable plant-based food for all to enjoy. Featuring the Plant-Based Burger, Plant-Based Schnitzel, Plant-Based Fishless Fingers, Veggieballs Tomato Pasta, Veggieball Wrap, Scrambled Egg Croissant with Plant-Based Pieces and salads, IKEA is inspiring a movement for a better and more sustainable daily life.

Affordably priced from RM4.90 – RM12.90, the new range of flavour-packed plant-based food are available at all IKEA Malaysia Restaurants. Customers can opt to enjoy these mouth-watering dishes via in-store dining, take-away and IKEA Food Order & Collect service.

The roll-out of these new menu items reflects IKEA Malaysia’s efforts to make healthy and sustainable food more affordable and desirable to the many people. As food is a necessity for humanity, it is also necessary for us to play our role to protect the environment comes from being conscious of what we eat. By choosing plant-based food that are tasty, affordable, and wholesome, you can easily eat your way to a better planet.

If you feel like eating good and doing good, from 16-31 October 2021 be sure to get the World Food Day Combo which includes the Plant-Based Schnitzel & Mushroom Soup priced at RM12.90. For every portion of the combo sold, RM2.00 will be channeled to HOPE Worldwide Malaysia to fund food distribution programmes.

All the plant-based food items will remain on the IKEA menu except for the Plant-Based Burger – available for a limited time only, until 31 October 2021.

You are what you eat so, go ahead and take that step in having some plant-based food! Because if the food you consume is good for the planet, it surely is good for you. To find out more on IKEA’s plant-based food menu visit: IKEA.my

Category: Food Review, Invited Review



Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Belly & The Chef @ OUG June 5, 2023
  • Dyson Zone™ Headphones with Air Purification Launch in the US June 5, 2023
  • G Hotel Welcomes Bernard Krishnan as the Trailblazing Mastermind Behind Culinary Delights! June 4, 2023
  • KYOCHON 1991’S NEW PROMOTIONS ARE SURE TO PLEASE AND ARE NOW HALAL CERTIFIED TOO! June 4, 2023
  • FUSION CELEBRATES INTERNATIONAL WELLNESS IN JUNE WITH EXCLUSIVE WELLNESS ACTIVITIES June 4, 2023
  • Genting Malaysia shines at HAPA Awards with 19 hospitality, service and culinary wins June 4, 2023
  • Raffles Hotel Le Royal Hosts Exclusive Michelin-Star Four-Hands Dining Experiences June 4, 2023
  • Livestream Invitation: Bespoke Life 2023 June 4, 2023
  • Rogan Gregory’s Captivating Sculptural Exhibition to Inaugurate Hotel Bel-Air’s Enchanting Sculpture Garden June 4, 2023
  • Hi-Tea Buffet on Agong’s Birthday at AVANTÉ Hotel June 4, 2023
  • A TASTE OF THAILAND: INDULGE IN EXQUISITE THAI DELIGHTS AT PARKROYAL COLLECTION KUALA LUMPUR. June 4, 2023
  • Illy Caffe @ Pavilion Kuala Lumpur June 2, 2023
  • Ippudo opened their 12th outlet at Pearl Point KL June 1, 2023
  • Harley’s Burger @ Lalaport May 31, 2023
  • Family Staycation @ Pavilion Hotel Kuala Lumpur Managed by Banyan Tree May 31, 2023
  • CELEBRATE FATHER’S DAY WITH A MEMORABLE DINING AND SPA EXPERIENCE AT SOFITEL KUALA LUMPUR DAMANSARA May 31, 2023
  • Avana Retreat in Vietnam Offers a Nature Escape With New Stay Package May 31, 2023
  • SOFITEL KUALA LUMPUR DAMANSARA WINS THE HAPA AWARDS MALAYSIA SERIES 2023 – 2024 FOR BEST SERVICE EXCELLENCE AND RECEIVES A RESILIENCE AWARD May 31, 2023
  • Metropole Hanoi Introduces Extraordinary New Sunday Brunch at Le Beauli May 31, 2023
  • Shangri-La Launches Global “Find Your Shangri-La” Campaign May 31, 2023

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2023 Malaysian Foodie