• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Pasta Zanmai Express @ Sunway Pyramid

Pasta Zanmai Express @ Sunway Pyramid

August 26, 2020 by StrawberrY Gal

Sunway Pyramid had been my second home recently. While searching for some pasta delights, we finally found one just next to Notoya. Pasta Zanmai had captured my attention as they are one of the nice pasta place to dine where one can enjoy the awesome fusion pasta.

As for Pasta Zanmai, they brings you with a twist of Italian and Japanese where you can enjoy your pasta in Japanese style. As for their outlet in Sunway Pyramid, they are pretty special compared to the usual Pasta Zanmai as they bring you with the Pasta Zanmai Express.

Pasta Zanmai Express offer you with the wide choices of pasta where one can enjoy their signature. One of the must try is of course their Yakiniku Beef Pasta. In here, one can enjoy their delectable pasta which comes with the juicy beef on top. It is then topped with some greenies for garnishing.

Chicken Teriyaki to Onsen Tamago no Wafu Pasta
(RM 13 (100g) | RM 18 ( 200g))

For me, I love how the pasta is done. They are al-dente and they are topped with the juicy chicken teriyaki ontop with the onsen tamago. Poke the egg and mix with the pasta and you can taste the creamy blend of noodles.

Asides from that, one can create their own pasta in Pasta Zanmai Express.In here, you can choose your choice of ingredients to add into your pasta. It is simply easy where you start your choices of pasta – spaghetti, angel hair or penne.  And then you can choose to enjoy them with your choice of sauce either the tomato based, cream sauce, aglio olio, wafu and many more. After that; add in your choice of vegetables and protein with it such  as pan- fried prawns, pan fried scallops, deep fried prawn, grilled beef and many more.  Tadaa, here you go with your own made pasta.

For those who are looking for some fusion blend of pasta, you can now try Pasta Zanmai Express where they offer you with the wide choices of pasta with affordable price.

Address: F1.73, 3, Jalan PJS 11/15, Bandar Sunway, 46150 Petaling Jaya, Selangor
Opening Hours :  10 am – 10PM
Phone: 03-7492 0710

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026
  • Galaxy A07 5G A Phone That Lasts When Life Doesn’t Slow Down February 10, 2026
  • A Shared Feast of Love, Reunion and Abundance February 7, 2026
  • Spritzer Celebrates Continued Excellence with Dual Recognition at Putra Brand Awards 2025 and Superior Taste Award 2025 February 7, 2026
  • Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste February 7, 2026
  • Nestlé Professional Partners with Sunway University to Nurture the Next Generation of Culinary Professionals February 6, 2026
  • Love Soars to Greater Heights at Imperial Lexis Kuala Lumpur This Valentine’s Day February 6, 2026
  • Sony Electronics Expands Its Turntable Lineup with New Wireless Models Designed for Both Turntable Newcomers and Audiophiles February 6, 2026
  • Fuggler x RHINOSHIELD: Funny-Ugly Chaos, Engineered to Stand Strong February 6, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie