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You are here: Home / Recipe / Easy Cooking: Steamed Threadfish

Easy Cooking: Steamed Threadfish

May 20, 2020 By StrawberrY Gal - Recipe Leave a Comment

Ingredients
1.     Threadfish ( 1 block ) ( I get them from Culfishery)
2.     Ginger Slice ( 1 inch- thinly slice)
3.     Garlic Oil  ( 3 table spoon)
4.     1 tbsp of light soya sauce

Method:
1.     Cleaned the fish
2.     Then put them on plate
3.     Add in the ginger slice, garlic oil, and soy sauce
4.     Put them in the steamer and steam for 20 minutes
5.     Now you can enjoy the lovely dish.

#easycooking #steamfish

Category: Recipe



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