• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Gabro By The Bar @ Melia Hotel KL: A hidden gem for Spanish Delights

Gabro By The Bar @ Melia Hotel KL: A hidden gem for Spanish Delights

April 19, 2018 by StrawberrY Gal

Located at the rooftop of Melia Hotel Kuala Lumpur, Gabro by the bar is indeed a place worth to visit when you are in Kuala Lumpur. The restaurant is beautifully located with the comfort sitting with great Spanish delights.  Tapas and wines will be served in a relaxed urban environment.

The Meliá Garbo Bar conveys a sense of ease and sociability – approachable, yet with an understated sophistication.

Pan Tomaca (RM 19) 
We starts off with the delicious prepared dish where the toasted baguette is topped with the grated garlic, crushed tomato and olive oil on top. It is such a perfect indulgence especially the crunchy bites of the toasted baguette together with the sweet sourish blend of tomato on top with the fragrant blend of olive oil.

Golden Fried Croquette 
Enjoy their homemade croquette of your choice. They have choices of chicken, beef, salmon and also vegetable. We love how the croquette being made and each mouthful is packed with flavours and inside is juicy and flavourful.

Spanish Omelette (RM 29)
This is simply a heart-warming dish, it just feels like home when I took a bite of it. Enjoy the Spanish style of omelettes where they are served with the thin slices of potato, onions as well as olive oil. A simple and yet comfort dish to go for.

Escalivada (RM 29) 
For fans of eggplant, you can enjoy this roasted egg plant (skinless) cook together with the red paprika, onions, potatoes, fresh basil and olive oil. It is a comfort dish in Spain.

Tosta De Cecina (RM 31) 
For beef lover, do order this. Enjoy the toasted baguette loaf together with the olive oil and Spanish air dried beef. Nicely done and delicious!

Seafood Paella (RM75) 
Don’t miss out their paella which is just perfect. Now I can eat paella anytime here. The seafood paella is packed with the gracious ingredients such as seafood, saffron, olive oil, fish broth and Calrose rice.

Crème Catalana 
Ends your meal with these awesomely good and tempting Crème Catalana.

Personal Recommendation 
❤️Seafood Paella (RM75)
❤️Spanish Omelette (RM 29)
❤️Golden Fried Croquette

Reasons to Visit 
❤️Delicious Spanish delights in the cosy ambience.

Address: 16, Jalan Imbi, Bukit Bintang,
55100 Kuala Lumpur,
Wilayah Persekutuan Kuala Lumpur
Phone: 03-2785 2828

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie