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Home / Archives for 2016 / Page 105

Archives for 2016

CELEBRATE MOTHER’S DAY IN HANA DINING + SAKE BAR

May 6, 2016 by StrawberrY Gal

Happy Mother's Day Promotion (7-8 May) Located at Sunway pyramid, We offer traditional and modern Japanese foods with suitable for children and senior, choose from our 180+ dishes. Reserve from our 140 seats available. 20 seats at VIP Room for privacy 80 seats at smoke free dining area40 seats at Izakaya bar area 母亲节快乐 促销活动 (7-8 … [Read more...] about CELEBRATE MOTHER’S DAY IN HANA DINING + SAKE BAR

REFRESHING SUMMER TREATS AT HOI KING HEEN

May 6, 2016 by StrawberrY Gal

This summer, award-winning Hoi King Heen proudly presents you a refreshing menu showcasing an array of health yet tempting Cantonese delicacies. Executive Chinese Chef Leung Fai Hung creates a selection of refreshing dishes made of healthy seasonal fruits including watermelon, green mango, wax apple and lychee to revive your appetite this summer. A variety of fruits are … [Read more...] about REFRESHING SUMMER TREATS AT HOI KING HEEN

MOTHER’S DAY PROMOTION @ NATHALIE GOURMET STUDIO

May 6, 2016 by StrawberrY Gal

Happy Mother’s Day – Special Menu Next weekend (7th and 8th of May), Chef Nathalie Arbefeuille will honour all our lovely mums with a special fine dining menu. Kick off the evening with three delicious finger food, before diving into two tasty appetizers with Blue Lobster and Scallop, and White Asparagus Tortellinis. Continue your refined experience on a Italian Veal … [Read more...] about MOTHER’S DAY PROMOTION @ NATHALIE GOURMET STUDIO

SEAFOOD AGLIO OLIO

May 6, 2016 by StrawberrY Gal

Since I had gotten a variety of products in The New Zealand fair, I had made a twist of my meal for the day. I am making the Aglio Olio with Fish Meat, Mussels, and Bacon. We had recently recieved a  mystery bag courtesy of New Zealand Global for New Zealand Food Connection Blogger Food Bag Challenge. Being a working mum, I make a simple dish out of it and it is less than 20 … [Read more...] about SEAFOOD AGLIO OLIO

TIN LUNG HEEN PRESENTS THE TIMELESS CHARM OF CHÂTEAU PALMER

May 6, 2016 by StrawberrY Gal

From now until July 31, Chef de Cuisine Paul Lau and Wine Sommelier Benson Yan of two-star Michelin Tin Lung Heen join hands to present an exquisite six-course dinner menu featuring the finest selection of wines from Château Palmer, one of the oldest wineries in Bordeaux, established in 1748. Wine produced in this 55-hectare vinery was classified as one of the 14 Troisièmes … [Read more...] about TIN LUNG HEEN PRESENTS THE TIMELESS CHARM OF CHÂTEAU PALMER

CELEBRATE MOTHER’S DAY @ ZUAN YUAN CHINESE RESTAURANT , ONE WORLD HOTEL

May 5, 2016 by StrawberrY Gal

This year, Zuan Yuan Chinese Restaurant had crafted a great course of 8 course meal to pamper the beloved mother for this month. The  hearty meal which is well crafted by Chef Lee Siew Hap are available for lunch and dinner from 2 till 10 May 2016, priced at RM138 nett per person with a minimum order for 2 persons, RM452 nett for 4 persons and RM686 nett for 6 persons. A … [Read more...] about CELEBRATE MOTHER’S DAY @ ZUAN YUAN CHINESE RESTAURANT , ONE WORLD HOTEL

CELEBRATE MOTHER’S DAY IN HANAYA, GRAND MILLENNIUM HOTEL KUALA LUMPUR

May 4, 2016 by StrawberrY Gal

Have you ever think where to go for your Mother's Day? Hanaya brings you to their interesting Mother's Day special course menu which not just good meal but healthy one as well. The special course menu are priced at RM 180 + per person with 6 course in it and it is available from 6-8 May 2016 Amuse: Pumpkin Chawanmushi Interesting meal indeed where we are served is it … [Read more...] about CELEBRATE MOTHER’S DAY IN HANAYA, GRAND MILLENNIUM HOTEL KUALA LUMPUR

WHAT TO EAT, AH?: 300-FOOT LONG FOOD HAVEN AT THE CURVE!

May 3, 2016 by StrawberrY Gal

Food lovers, get ready to be spoilt for choice. the Curve answers the perennial question come mealtime, ‘What to Eat?’ with a diverse range of gastronomic options spread across its 300-foot long al fresco dining area, the Street. The Street which has two courtyards – Asian and Western, is open every day, allowing patrons to satisfy their food cravings until the late hours. … [Read more...] about WHAT TO EAT, AH?: 300-FOOT LONG FOOD HAVEN AT THE CURVE!

TIME TO GET PAMPERED!: RELAXING GETAWAY AT LOST WORLD OF TAMBUN JUST FOR YOU!

May 3, 2016 by StrawberrY Gal

Lost World of Tambun – the perfect place for mother’s to get away from the bustling city, be pampered with relaxing hot springs and spas while getting lost in tranquillity and serenity. Known to be a family adventure destination, family and children can enjoy many other attractions. Being the only theme park in Southeast Asia with natural hot springs, a self-contained … [Read more...] about TIME TO GET PAMPERED!: RELAXING GETAWAY AT LOST WORLD OF TAMBUN JUST FOR YOU!

BIJAN . BAR & RESTAURANT . FINE MALAY CUISINE @ BUKIT BINTANG

May 3, 2016 by StrawberrY Gal

  Bijan opened its doors in September 2003 to offer a unique dining experience to discerning palates. The Bijan experience is modern in presentation yet wholesome in flavour. Traditional Malay cuisine is taken out of hawker stalls and buffet lines, and served against a lush backdrop. Modern in its surroundings with distinctive Asian accents, Bijan is warm, yet chic; … [Read more...] about BIJAN . BAR & RESTAURANT . FINE MALAY CUISINE @ BUKIT BINTANG

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