• Skip to main content
  • Skip to secondary menu
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Archives for 2016 / Page 104

Archives for 2016

SPICY CUTTLEFISH @ SHIHLIN TAIWAN STREETS SNACKS

May 9, 2016 by StrawberrY Gal

Shihlin Taiwan Street Snacks has introduced their new Floss flavour - Spicy Cuttlefish. For a limited time only. Available at all outlets in Peninsular Malaysia except Publika. Visit their website for outlet locations. … [Read more...] about SPICY CUTTLEFISH @ SHIHLIN TAIWAN STREETS SNACKS

SASAGAWA SETOUCHI SEA PROMOTION

May 9, 2016 by StrawberrY Gal

There will be a hot promotion coming on 13th of May. This time we will feature on seafood from Setouchi Sea, Hyogo prefecture in Japan. Setouchi sea is very famous for the freshness and taste of seafood such as snapper, octopus, see eel and more kinds.   Our Executive Chef, Hitoshi Sasagawa will bring out the charm of those ingredients with his talented skill and … [Read more...] about SASAGAWA SETOUCHI SEA PROMOTION

I LOVE YOU DAD @ SWENZ BRASSERIE, EASTIN PENANG

May 9, 2016 by StrawberrY Gal

Show your appreciation by bringing your beloved DAD to our scrumptious Hi-tea on 19 June 2016 !!! DAD eats for FREE with minimum of 3 paying guests ;)There would be many surprises waiting! To find out more, just dial 04-6121128 for our Swez Brasserie hostess to make your bookings today! wink emoticon T&C applies. … [Read more...] about I LOVE YOU DAD @ SWENZ BRASSERIE, EASTIN PENANG

PEOPLE BY PEOPLE @ TSIM SHA TSUI: NOT JUST AN ORDINARY HANDBAGS

May 9, 2016 by StrawberrY Gal

I spotted a lovely stall when I am in Hong Kong. Being a fans of bags and fashion, I always look for unique bags and stylish ones. The new brand which officially launches back in 2014 comes to my attention recently where they started with the collection of sunglasses. And now this brand not only offering sunglasses but man more stuff as well as accessories. “People By … [Read more...] about PEOPLE BY PEOPLE @ TSIM SHA TSUI: NOT JUST AN ORDINARY HANDBAGS

THE ALL NEW LIVE ACTION STATIONS @ TEMPTATIONS, RENAISSANCE KUALA LUMPUR HOTEL

May 6, 2016 by StrawberrY Gal

Renaissance Kuala Lumpur Hotel is proud to unveil the new taste of TEMPTationS prepared by Executive Chef Helmut Lamberger and his team. Bringing you with the new line up of their Live Station, one can enjoy the amazingly delicious selection of speciality dish. To start off, we are enjoying their delicious seafood selection where one can enjoy the variety of fresh … [Read more...] about THE ALL NEW LIVE ACTION STATIONS @ TEMPTATIONS, RENAISSANCE KUALA LUMPUR HOTEL

DIVINE DUMPLINGS TO COMMEMORATE DRAGON BOAT FESTIVAL (DUAN WU JIE) AT HUA TING RESTAURANT

May 6, 2016 by StrawberrY Gal

Hua Ting Restaurant will mark the traditional Dragon Boat Festival with new dumpling creation by award-winning Masterchef Lap Fai.  From 9 May to 6 June 2016, guests will be able to partake of these perennial favourites available at Hua Ting Restaurant for dine-in and takeaway. A premium rice dumpling gift set comprising 3 flavours of rice dumplings will serve as … [Read more...] about DIVINE DUMPLINGS TO COMMEMORATE DRAGON BOAT FESTIVAL (DUAN WU JIE) AT HUA TING RESTAURANT

WHITE ASPARAGUS COMES TO TOWN AT CUCINA

May 6, 2016 by StrawberrY Gal

Only seasonally available, the highly coveted white asparagus will take the culinary limelight at Cucina from 3 May to 9 June 2016. Italian Chef de Cuisine Andrea Delzanno has crafted a series of dishes to showcase the flavourful and aromatic qualities of the "royal vegetable", also known as “The Vampire of the Vegetable World”. In ancient times, this rare and precious … [Read more...] about WHITE ASPARAGUS COMES TO TOWN AT CUCINA

HARBOUR PLAZA HOTELS AND RESORTS X DISCOVERY MIND EDUCATIONAL ORGANISATION SHAKESPEARE ROYAL CHILDREN SUMMER COURSE

May 6, 2016 by StrawberrY Gal

On the 400th anniversary of William Shakespeare’s mortality this year, Harbour Plaza 8 Degrees and Harbour Plaza Resort City of Harbour Plaza Hotels and Resorts with Discovery Mind Educational Organisation jointly commemorate this greatest writer.  The program will kick start for children to learn about Shakespeare by studying his famous literatures under the guidance of … [Read more...] about HARBOUR PLAZA HOTELS AND RESORTS X DISCOVERY MIND EDUCATIONAL ORGANISATION SHAKESPEARE ROYAL CHILDREN SUMMER COURSE

THE RITZ-CARLTON HOTELS OF ASIA SET TO CHANGE MORE LIVES WITH A MILLION DOLLAR SMILE

May 6, 2016 by StrawberrY Gal

The Ritz-Carlton hotels of Asia Pacific are set to hit a new milestone this week for Smile Asia – a global alliance of independent charities, as it launches its third regional fundraiser program which will bring total funds raised to over US$1 million. Smile Asia Week runs from May 2 to 8 and sees specially-crafted cakes sold to raise funds for the international medical charity … [Read more...] about THE RITZ-CARLTON HOTELS OF ASIA SET TO CHANGE MORE LIVES WITH A MILLION DOLLAR SMILE

A TASTE OF NORTHERN ITALIAN MILK-FED VEAL AT MISTRAL

May 6, 2016 by StrawberrY Gal

Mistral Executive Chef Simonetta Garelli presents a seasonal menu made with premium milk-fed veal from Italy, served freshly from the farm to the table. Newly appointed Chef De Cuisine Ms. Simonetta Garelli has specially selected milk-fed veal from the Vercelli family in Piedmont region of Northern Italy, which has been widely known for producing eco-sustainable veal … [Read more...] about A TASTE OF NORTHERN ITALIAN MILK-FED VEAL AT MISTRAL

« Newer Page
Older Page »

Footer

Copyright © 2008–2025 Malaysian Foodie