• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Tatsu @ Intercontinental Kuala Lumpur : Authentic Japanese Dining with Great View

Tatsu @ Intercontinental Kuala Lumpur : Authentic Japanese Dining with Great View

October 14, 2016 by StrawberrY Gal

Located at the 1st floor in Intercontinental Kuala Lumpur, one must visit this upscale Japanse restaurant where they brings you with the twist of the authentic Japanese Dining experiences cobines with a subtle blend of apanese aesthetics with contemporary yet minimalist design. The emohasis on timre woods with sea cobalt blue and white color streets a calming an dyet harmonious dining experience that not only ecokes senses but pleases the palates.
And in Tatsu, the sitting capacity comes with 147 seats where you can enjoy 5 different style of dining seating style from the sushi bar, a teppanyaki room, private dining rooms, public dining area to a cozy lounge dining area. Not just that, the restaurant also features the area for a private sake bar where you can enjoy over 20 types of sake here, landscaped garden and a cascading waterfall.
Hashi Salad
Enjoy the fresh and tempting hashi salad where the salad is served with the mixed seasonal fresh garden salad, poh choy, silver anchovy, tatami iwashi and also pine nuts in it. The salad comes amazingly good and appetizing where I love the crispy bites of the silver anchovy.
Dragon Maki (Oebi Tempura) 
The delicious maki is served is well wrapped with the avocado, unagi, and a large tempura in it. Topped with the delicious tobiko on top. Oh my this is just a perfect combination with the crisy bites from the tempura and the moist ad juicy bites from the unagi.
 
Kani Croquette 
Love  some crispy bites? Enjoy the kani croquette where it is made from the milk, corn, butter and crab meat. All the ingridients are mixed together and then topped with the breadcrumb, tempura flour and deep fried till perfection. The taste is just awesome and good.
Gindara Teriyaki
Using the black cod, the imported cod fish is being marinated with the mirin, sake, brown sugar, tamari as well as teriyaki sauce. It is then being glazed and barbecued with the teriyaki sauce again until it is fully cooked. The meat remains juicy and flaky in the texture too. Awesomely good and addictive.
Mango Spring Roll
Ends our meal with the mango spring rolls where it comes with the crispy bites with it and topped with the delicious red bean paste. Enjoy them with the strawberry, mango and coffee reduction with it.
Overall, the restaurant comes awesomely good with the great view and great Japanese delights.
Address: 165, Jalan Ampang, 55000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Phone: +60 3-2782 6118
GPS Location: 3.1597058,101.7180609

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Emirates completes more than 40 Travel Rehearsals for youth with autism globally, easing travel anxiety for more than 250 families April 23, 2026
  • Celebrating World Art Day with Malaysian Rainforest-Inspired Art April 22, 2026
  • Samsung Galaxy A57 5G & A37 5G: When “Ngam” Is the Only Review That Matters April 22, 2026
  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026
  • Village Grocer Heads North: New Store Opening at Vangohh Eminent, Bukit Mertajam on 16 April 2026 April 16, 2026
  • The Smart Cart: Save Money by Shopping for Family Meals Together April 16, 2026
  • Samsung Continues Expanding One UI 8.5 Beta Program to More Galaxy Devices April 15, 2026
  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie