• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Editor Picks: Top 10 Crablicious in Klang Valley

Editor Picks: Top 10 Crablicious in Klang Valley

August 20, 2016 by StrawberrY Gal

 

Any one love to enjoy some crab-licious meals. The seafood delights where most of us love it. Cook all ways you love too from the bbq-ed style, Sri Lankan Style, Chinese Style or even teppanyaki. You will obviously would be tempted with those crab-licious meal. Where to go for some delicious crab. We had listed our 10 places to go for Crabs for this round.

 

Crab Factory/ Brolly

Crab Factory is one of the famous places to go for crabs. French Crabs, Mud Crabs, all are freshly cooked with the Cajun Style. The brain child of T.Y.Ooi, he came back to Malaysia bringing the Southern American Cuisine of Creole and Cajun Style back here. The whole concepts is all about digging in your food with your hands for some finger-licking goodness.Fresh seafood is what you will be looking at from their signatures crabs to prawns, yabbies, mussels, baby octopus, and many more. Everything here comes simply delicious and they are definitely different from the usual stir fried dishes shop you have outside.

Crab Factory
21 Jalan SS2/64
47300 Petaling Jaya
(opposite MacDonalds, right under Professor Uniform)
Tel: 03-7865-5850
*pork-free
Opening hours: Mon, Wed & Thur: 3.00pm – 11.00pm
Fri, Sat & Sun: 11.00am – 11.00pm
Closed on Tuesdays

 

 

 Crazy Crab

Same management as The Royal Flush, Crazy Crabs restaurant comes with huge round tables, plastic chairs which is more local style and it strikes us with serving awesome crabs. Enjoy those XL , XXL size crab from their tank; you will assured of good delicious crab for sure. Booked early to avoid disappointment. Their curry fish head is also one of the good stuff here too.

Address:
Crazy Crabs
Central Piazza,
Oasis Square Ara Damansara,
No 2 Jalan PJU 1A/7A,
47301 Petaling Jaya, Malaysia.
Business Hours: 11:00am – 3:00pm, 6:00pm – 10:30pm
Contact: 03-7859 8802
Facebook: https://www.facebook.com/crazycrabsmy

 

 

 Super Aroma Crab

Located at Taman Bukit Mayang Emas, the restaurant is simply brings you with a delicious choices of food and crabs. A Chinese style restaurant where you can enjoy stir fried dishes all in one place with ether those creamy delicious cheese crab, Singapore Style crab and even more. I am always impressed with the basic one which is the Salt Baked crab that brings you a more aromatic sweet bites. Not just crabs are delicious and awesome here, prawns are good and price are pretty affordable as well.

Address:
40, Jalan BM 1/2, Taman Bukit Mayang,
47301 Petaling Jaya,
Selangor, Malaysia
Tel : (03) 7880 9793
 
Working Hours
Daily
Lunch 12pm – 3pm
Dinner 6pm -11pm
Pages: Page 1 Page 2 Page 3

Filed Under: Food Review, Invited Review Tagged With: Editor Picks

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026
  • Laurastar IZZI Plus Review: Swiss Precision Meets Next-Generation Fabric Care March 27, 2026
  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026
  • The Culinary Soul of Japan: A Review of Nippori Café at 1 Utama March 25, 2026
  • A Memorable Trip to Disneyland Hong Kong March 25, 2026
  • The Ultimate Halal Food Crawl in SG: 7 Expert Tips March 24, 2026
  • Hojicha is on the rise, and CHAGEE is making it the drink of the season March 22, 2026
  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie