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Home / Food Promotion / ALL THE MORE TO BE THANKFUL FOR AT THE RAIN TREE CAFE

ALL THE MORE TO BE THANKFUL FOR AT THE RAIN TREE CAFE

November 22, 2015 by StrawberrY Gal

Celebrate Thanksgiving with all the trimmings and a glass of fine wine in an appropriately indulgent atmosphere at Plaza Athénée Bangkok, A Royal Méridien Hotel.

The Rain Tree Café’s forward-looking chefs are all ready to present a truly traditional Thanksgiving Dinner with original gourmet flourishes that make it even more irresistible.

Feast on Fresh seafood on ice including oysters, tiger prawns, New Zealand mussels, Alaskan king crabs. Move onto smoked turkey salad, Poached duck with passion fruit sauce + Roasted salmon with lemon mayonnaise salad.

After a bowl of seafood saffron cream soup head for the carvery for slices of roasted butterball turkey with giblet gravy and cranberry sauce, garnished with herb and bacon corn stuffing with mashed potatoes and chestnuts. Perhaps some New York barbecued crispy pork loin and honey glazed Virginia ham served with apple sauce would go well with that too? But leave room for pan-fried mackerel with crab in BBQ sauce and roasted beef sirloin staffing with spinach in honey sauce. And for dessert, what else but pecan pie, key lime pie, New Hampshire pumpkin pie, apple pie and pumpkin cheese cake? Just to whet your appetite.

*Price 2,200 net include drinking water

Location:
The Rain Tree Café
Level G
Plaza Athénée Bangkok, A Royal Méridien Hotel
Hours:
18:00 -22:30 (Dinner)

Filed Under: Food Promotion

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