• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • Event
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Electrical & Household Appliances
    • Food Product
    • Gadget
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Dining In The Mall
  • Ramadhan 2020
  • RMO
You are here: Home / Food Review / XIAN XIAN FISH HEAD RESTAURANT (鲜鲜鱼头馆) , PUCHONG

XIAN XIAN FISH HEAD RESTAURANT (鲜鲜鱼头馆) , PUCHONG

September 29, 2014 By StrawberrY Gal - Food Review, Invited Review 2 Comments

XIAN XIAN

Xian Xian Fish head Restaurant which is located in the town of Puchong had opened just a few weeks back. Featuring “fish” as its highlights of the restaurant; the restaurant is easily spotted as it is located opposite the Giant Hypermarket in Puchong as well as nearby the famous Penang famed Hawker Delights – Penang One.
XIAN XIAN
The restaurant serves a wide variety of homecook meals where they have choices of chicken, fishes, pork and more. This time, we started with the Sweet & Sour Grouper (Seasonal Price) where the grouper fish is being deep fried till perfection leaving the crispy texture of the fish. Laying graciously on the plate; it is then being drenched with the sweet & sour sauce with give us a savory temptations. It is awesome where I love the crispy texture of the skin with the flaky moist texture of the fish.
XIAN XIAN
As for the Yam Chicken Pot (RM 15 (S)/ RM 28(L)) turns to be creamy and fragrant. The cubes of chicken are being cooked together with the yam and coconut milk with it. Leaving with the creaminess and soft texture cube yam in it; the yam chicken pot is one of the dish which is worth to try off.
XIAN XIAN

If you are looking for some seafood delights, perhaps try their Salted Egg Squid (RM 18/ RM 28) where the squid is cutted into small pieces and then it is being coated with the salted egg with it. Then, the squid is deep fried till golden yellow leaving the crunchy and springy bites of the squid with the bites of creaminess with light saltiness in it.
XIAN XIAN
“Tai Zhi” Fish (RM 48)is a combination of two fish in a plate. In here, one is the egg –floss fish and another is the sweet and sour fish fillet. For the egg-floss fish; it is being marinated with the spices and then deep fried till golden yellow together with the buttery egg floss with it. I find the taste is slightly mild while the egg floss is not fragrant enough. The sweet and sour fish fillet is served nicely and the fish is nice and flaky. It is well infused with the sweet and sourish blend which made it a good mix.
XIAN XIAN
Last but not least, the Steamed “Song” Fish Head (RM 26- RM 30) where the huge fish is being steamed with thin gratted ginger slices with it. The fish is fresh and deliciously done but I found they are plenty of tiny bones hiding within the fish which is not much to my likings. The light spiciness from the gratted ginger combine with the sweet fish sauce that comes from the steaming is indeed good.

Overall, the food here were good and affordable and it suits well for family dinner or even with collegue during the day.

Address:
鲜鲜鱼头馆
19G, Jalan Puteri 2/6, Bandar Puteri Puchong, 47100 Selangor.
Tel: 016-3380410/ 018-2128863

Restaurant: Xian Xian Fish Head Restaurant Locations: Bandar Puteri Puchong, Puchong, Selangor Food: fish head, stir fried dish Category: Food Review, Invited Review



Reader Interactions

Comments

  1. Joe Wong says

    October 5, 2014 at 10:12 am

    Very good find. The claypot yam chicken is unique and their fish dishes are very well prepared.

    Reply
  2. SK says

    October 13, 2014 at 5:01 pm

    Good recommendations! Try their sweet & sour fish, pork belly with salted fish, hairy crab & Thai style chicken. All dishes are so yummy.. We love it so much and plan to go back again to try their others food.
    Tips : Weekend & public holiday was very crowded, advise to go early or call for booking.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Tao Chinese Cuisine brings you with the Takeaway CNY Meals! January 20, 2021
  • Celebrate Chinese New Year with The “ Private Hot Pot” at Aloft Kuala Lumpur January 19, 2021
  • Purple Cane brings you with the Lucky Tea Gift Set ! January 19, 2021
  • Matcharo brings you with Unique Matcha Shake! January 17, 2021
  • Crave Poppadoms at Home with Uncle Saba January 17, 2021
  • Seafood Penne with Alce Nero January 17, 2021
  • Celebrate CNY with KGB Nai Yao Burger! January 17, 2021
  • Celebrate Chinese New Year with The LEGO Group with New Sets Inspired by the Chinese Culture and Activities for the Families January 16, 2021
  • Carlsberg Malaysia pledges RM2 mil in food & education aid to give ray of hope to underprivileged Malaysians January 16, 2021
  • RING IN THE PROSPEROUS YEAR OF OX WITH THE WESTIN KUALA LUMPUR January 16, 2021
  • A WHOLE NEW HANDS-FREE CLEANSING EXPERIENCE January 16, 2021
  • Usher in Happiness this Chinese New Year with Marks & Spencer January 16, 2021
  • VIT’S Instant Noodle Certified Halal since 1980 January 15, 2021
  • Turn up the “huat” this MCO with SHOP by Travel Recommends! January 15, 2021
  • Mainland: natural cheese made the New Zealand way January 15, 2021
  • AN OX-PICIOUS GOLDEN YEAR AT SHANGRI-LA HOTEL, KUALA LUMPUR January 14, 2021
  • Luk Yu Tea House Reopens @ The Starhill Gallery! January 13, 2021
  • Ronald McDonald House in Hospital Tunku Azizah Aims to Ease the Burden of Families January 13, 2021
  • GLOBAL CULINARY ICON GORDON RAMSAY PARTNERS SUNWAY RESORT TO LAUNCH FIRST RESTAURANT IN MALAYSIA January 13, 2021
  • Cupcakes from The Cakery this Chinese New Year! January 12, 2021

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2021 Malaysian Foodie