• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / SUNDAY BUFFET LAUNCH AT MIRAKU JAPANESE RESTAURANT, PARADIGM MALL

SUNDAY BUFFET LAUNCH AT MIRAKU JAPANESE RESTAURANT, PARADIGM MALL

February 14, 2013 by StrawberrY Gal

Miraku Japanese restaurant is bringing another new promotion in Paradigm Mall where they came of with the Eat-All You Can promotion. The restaurant offers a large spread of buffet menu which is not to be missed where they have variety of sushis, as well as sashimis and more.

The buffet is filled with the assortment of sashimi where the sashimi are fresh at the little boat. The sashimi which includes salmon fish, white fish, sardine, squid, scallops, taro and more are freshly served with it simply delicious and superb. They do have a large variety of sushi which is being served too. The sushis are simply fresh and the buffet features an array of creations of Sushis. There you goes with the simply a large assortment of sushis which are fresh and it is worth for money.

The fresh salmon

– The variety of Sushi includes Inari, Ebi, Tamago Sushi-

Besides that, there are also ika, fresh salmon, ika and more variety. The sushi are well made and fresh which we are simply fall in love.

– The variety of Soba-

– The variety of Soba-

If you love noodles, they also have soba in their buffet as well

Light Japanese Snacks are also available in the spread of buffet line. Okonomiyaki, Kim chi, Edaman, Oshinko, Green salad and more are also available in the buffet line.

– Okonomiyaki-

-Tako Satsuma-Age-

-Takoyaki-

-Edaman-

There is also the more variety of sushis too which I love hotate, and more. I am totally falling in love with the variety of sushis.

Besides the sushis, the buffet spread also covers more variety of items like deep fried prawns, eggs and more.

If you are a fans of chicken karage, they do have their scrumptious, juicy chicken karage to dine too.

Tempura temptations do fill up by tummy too with the assortment and variety of the deep fried items like prawns, mushrooms, sweet potatos and brinjals.

There are plentiful of maki being presented on the plate as well. The maki is being presented beautifully with the Avagadro Roll, Fry Roll and Unagi Roll as well. The crab maki is one of my favorites item where it is beautiful made with the scrumptious bites of the crablicious taste.

-Avagadro Roll, Fry Roll and Unagi Roll-

More buffet items which I love the most is the yaki sakana where the item which is being served. There are salmon shioyaki are well grilled and served hot as well as saba teriyaki. Both items are indeed delicious and my favorite item. Not only that, the buffet spread includes much more variety where I am very tempted includes Salmon Fried Rice, Chicken Sukiyaki, Yakitori and Tori Tsukane and many more.

– Salmon Fried Rice-

-Chicken Sukiyaki-

– Yakitori & Tori Tsukune-

-Hamaguri Sakamushi-

– Chawanmushi-

– The Choices of Ice Creams-

– The Toppings for Ice Creams-

After the delicious meals, you can end the meals with some desserts too. There are a variety of ice cream to choose where you can grab the taste of Kurogoma Ice Cream, Matcha Ice Cream and Vanilla Ice Cream. You can be top your ice cream with the scrumptious ingredients like breadcrump, red bean, wafer, oreo flakes and more.

Besides ice cream, you can try more desserts like variety of jellies like coffee jelly, anmitsu as well as anin tofu too.

You can end our meal with the variety of platter of fruits too which includes oranges, watermelons, pineapples and more.

You can enjoy a free flow of juices like apple, mango, orange and pineapple juice. Not only that, there are also green tea for you to tried off as well.

With the spread buffet, I would say it is indeed worth for money as well as the food quality is also superb too. It is simply a good choice of place for having the buffet. The buffet spread is available every Sunday only at Miraku, Paradigm Mall.

Charges:
Adult : RM 59
Children (aged 3-12) : RM 35
Children (below 3) : FOC
Operating Hour: 1130 – 1150 & 1800 – 2300 (Monday – Thursday) 1200 – 2300 (Friday – Sunday)

Availability:
Lunch 1130 till 1630
Dinner 1800 till 2200

Address:
Miraku @ Paradigm Mall
Lot GB02, Ground Floor, Paradigm Mall,
No.1, Jalan SS7/26A, Kelana Jaya,
Petaling Jaya,
47301, Selangor,
Malaysia
Tel : 03-7886 9931
Fax : 03-7886 9732
Email : [email protected]
Website: www.miraku-restaurant.com
Operating Hour: 1130 – 1150 & 1800 – 2300 (Monday – Thursday) 1200 – 2300 (Friday – Sunday)

Filed Under: Food Review, Invited Review Tagged With: #DineInParadigmMall

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Grand Lunar New Year Feast — At the Table and at Home — with Grand Imperial Group January 26, 2026
  • A Taste of Comfort: Cantonese Classics and Timeless Egg Tarts at Tasteful Kitchen, Mont Kiara January 25, 2026
  • Duo Chef, Satu Sajian di Bulan Mulia: A Cross-Cultural Ramadan Dining Experience at The Mill Café, Grand Millennium Kuala Lumpur January 25, 2026
  • Selera Dua Tradisi: A Ramadan Celebration of Heritage at DoubleTree by Hilton Putrajaya January 25, 2026
  • China House at Hyatt Regency KL Midtown Unveils Lunar New Year 2026 Reunion Menu January 25, 2026
  • Golden Phoenix Ascends Once More: A Timeless Lunar New Year Legacy at EQ Kuala Lumpur January 23, 2026
  •  Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste January 23, 2026
  • Perfectly Sealed with Hokkaido TasteSunshine Bakeries Unveils Its All-New Poketto Sandwich January 23, 2026
  • Shangri-La Kuala Lumpur and Malaysia AirlinesElevate Malaysian Heritage Cuisine at Golden Lounge, KLIA January 23, 2026
  • MODU Debuts at The Exchange TRX, Introducing Malaysia’s First Premium Samgyetang Wellness Dining Experience January 22, 2026
  • XIANG XIANG HUNAN CUISINE EXPANDS FOOTPRINT IN MALAYSIA WITH FOUR NEW OUTLETS January 22, 2026
  • Riding into the Lunar New Year with Elegance at Summer Palace, Putrajaya Marriott Hotel January 22, 2026
  • Unlocking the Future: Samsung’s Vision for Agentic AI in the Mobile Ecosystem January 22, 2026
  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026
  • Spritzer Celebrates CNY 2026 with ‘Unstoppable Love’ – A Story of Timeless Love, Family Bonds and Healthier Festive Choice January 21, 2026
  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026
  •  Bazaar Ramadan Jalan Pinang Returns to IMPIANA KLCC with an Expanded Feast for 2026 January 19, 2026
  • Novo Nordisk Introduces Wegovy® in Malaysia January 19, 2026
  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie