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– The Japanese Feel stall-
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Mochi Sweet is getting popular and everyone would like to grab a try on the delights. I am here to grab a try of it since I am in Pavilion. Mochi is a Japanese rice cake made of glutinous flour pounded into paste and moulded into shape. Mochi is a traditional food for the Japanese New Year and is commonly sold and eaten during that time and has now evolved into a prominent snack and dessert in Hawaii, South Korea, Taiwan, Cambodia, and Thailand eaten all year round.
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The mochi is said to be specially made and prepared in Japan and all the way flown to KL to be served here. The mochi is being kept at -20 degrees at all time and can be consumed immediately after being thawed for 10-15 minute. The shop is serving more than 10 choices of mochi. It is well made with the highclass design.
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– The Elegant Packing-
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I had bought with the 6 choices of mochi which is one of the best seller items. Aside, they also have a choice of 12 types of mochi as well. As for me I choose the 6 flavors which is 6 the top selling flavors set at the price of RM21.00. We tried the Green tea, red bean, cream chocolate, mango yoghurt, blueberry cream & chestnut cream. The overall taste of mochi is great and I am falling in love with it.
* The 12 flavors, for glutinous goodness’ sake: sakura, black chocolate, cream chocolate, yam, red bean, caramel macchiato, chestnut cream, green tea, peach cream, mango yogurt, strawberry & blueberry cream.
Taste: 4/5
Price: RM3.50 or RM4.00, depending on flavour.
Location:
Lot No. : P6.15.00, Level 6
Tel. : 016-336 2677
Website : www.mochisweets.com.hk/