Step into the Living Room at W Kuala Lumpur, and you’ll discover that afternoon tea has been reborn—bold, brash, and unmistakably Malaysian. “Let’s Ngopi, Darling!” isn’t merely an upgraded high‑tea; it’s an ode to our kopi culture, reframed through the lens of a five‑star lifestyle. Here, the familiar ritual of teatime is supercharged with laughter, stories, and dishes … [Read more...] about Let’s Ngopi, Darling: W Kuala Lumpur Reimagines Afternoon Tea with Malaysian Soul
#DineInHotel
Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur
In the heart of Kuala Lumpur’s bustling cityscape lies ATAS, a modern dining destination tucked within the sophisticated The RuMa Hotel and Residences. At ATAS, local Malaysian heritage is honoured with a contemporary twist—each dish carefully crafted to evoke nostalgia while appealing to the modern palate. Leading the charge is a beautifully executed Udang Galah … [Read more...] about Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur
Sofitel Kuala Lumpur Damansara Unveils Expansive ‘Marche du Homard’ Seafood Buffet: A Weekend Culinary Odyssey
Discerning diners and seafood enthusiasts in the Klang Valley are invited to embark on an unparalleled gastronomic journey as Sofitel Kuala Lumpur Damansara proudly presents its Marche du Homard Buffet at Kwee Zeen. Transforming Friday and Saturday evenings into a grand celebration of the ocean's bounty, this meticulously curated buffet promises an indulgent escape from … [Read more...] about Sofitel Kuala Lumpur Damansara Unveils Expansive ‘Marche du Homard’ Seafood Buffet: A Weekend Culinary Odyssey
A New Culinary Era at Lai Ching Yuen: Grand Millennium Welcomes Cantonese Maestro Chef Leung King Hung
Grand Millennium Kuala Lumpur has announced the appointment of Chef Leung King Hung as the new Executive Chef of its award-winning Cantonese restaurant, Lai Ching Yuen — marking a bold new chapter for the acclaimed dining destination. With over four decades of culinary mastery, Chef Leung brings with him a wealth of experience, deep-rooted traditions, and a flair for … [Read more...] about A New Culinary Era at Lai Ching Yuen: Grand Millennium Welcomes Cantonese Maestro Chef Leung King Hung
An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza
High above the bustling heart of Kuala Lumpur, a serene haven of floral elegance and culinary artistry awaits. Perched on Level 32 of Crowne Plaza Kuala Lumpur City Centre, Le Midi introduces the Garden Allure Afternoon Tea Soirée — a refined experience that seamlessly blends visual charm, artisanal flavours, and Parisian-inspired ambience. This carefully curated … [Read more...] about An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza
A Taste of Malaysia in the Sky: Element Kuala Lumpur’s ‘Locally-Tea Bites’ Afternoon Tea is a Must-Experience Culinary Celebration
In celebration of International Tea Day, Element by Westin Kuala Lumpur invites guests on an unforgettable gastronomic adventure with its latest creation — Locally-Tea Bites. This isn’t just another afternoon tea — it’s a stunning homage to Malaysian heritage, cleverly reimagined and beautifully presented with an air of whimsy and sophistication. Hosted at TRACE Restaurant … [Read more...] about A Taste of Malaysia in the Sky: Element Kuala Lumpur’s ‘Locally-Tea Bites’ Afternoon Tea is a Must-Experience Culinary Celebration
Horizon Grill Unveils “Textures on the Horizon” Afternoon Tea Inspired by Nature’s Finest Touch
High above the urban rhythm of Kuala Lumpur, nestled on the 58th floor of Banyan Tree, Horizon Grill introduces a new chapter in culinary storytelling — a narrative of nature, elegance, and seasonality. Textures on the Horizon, the restaurant’s exclusive afternoon tea offering, is more than a meal; it is a lyrical homage to the elements, thoughtfully curated to evoke … [Read more...] about Horizon Grill Unveils “Textures on the Horizon” Afternoon Tea Inspired by Nature’s Finest Touch
Honouring Four Decades of Cantonese Culinary Excellence: Shang Palace Unveils Its Legendary Menu
This year, Shangri-La Kuala Lumpur celebrates its 40th anniversary this year and we are glad to be invited to savour at Shang Palace restaurant. This time, Shang Palace, marks the occasion with a special tribute: the unveiling of a Legendary Menu that reflects four decades of culinary artistry, cultural heritage, and timeless hospitality. Since opening its doors in … [Read more...] about Honouring Four Decades of Cantonese Culinary Excellence: Shang Palace Unveils Its Legendary Menu
Seafood Surfers Shellout Buffet Makes Waves with Its Epic Weekend Dining Experience
Shah Alam’s culinary scene just got a major splash of flavour — and it’s happening every weekend at Makan Kitchen, DoubleTree by Hilton Shah Alam i-City. Known for its diverse spread of local and international cuisine, Makan Kitchen is making seafood dreams come true with its newly launched Seafood Surfers Shellout Dinner Buffet, available every Friday and Saturday from … [Read more...] about Seafood Surfers Shellout Buffet Makes Waves with Its Epic Weekend Dining Experience
Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever
In a city known for its thriving food culture and love for indulgent dining, few buffet experiences have managed to stand out quite like the lobster feast at Crowne Plaza Kuala Lumpur City Centre (KLCC). Back by popular demand, the hotel’s signature seafood buffet is now offering an irresistible Buy 2 Free 1 promotion — bringing the average cost per diner down to just RM168 … [Read more...] about Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever