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Home / Food Review

Food Review

“Calia Pavilion Kuala Lumpur: Where Luxury Dining Meets Artistry”

November 12, 2025 by StrawberrY Gal

  Where fire meets finesse, and dining becomes an art form — Calia Pavilion Kuala Lumpur redefines the essence of contemporary Japanese dining. Located in the heart of Pavilion Kuala Lumpur, this world-renowned dining and retail concept from Australia invites Malaysians to experience luxury made accessible through a curated menu designed by Michelin-starred Chef … [Read more...] about “Calia Pavilion Kuala Lumpur: Where Luxury Dining Meets Artistry”

Flavours Worth Savouring: ANTE Redefines Comfort Dining at 1 Utama

November 12, 2025 by StrawberrY Gal

  In the bustling dining landscape of 1 Utama, ANTE stands out as a restaurant that has mastered the art of balance — where comfort food meets creative flair, and every dish tells a story of craftsmanship and passion. Known for its innovative pork dishes and dedication to refined flavours, ANTE continues to delight discerning diners looking for a meal that is both … [Read more...] about Flavours Worth Savouring: ANTE Redefines Comfort Dining at 1 Utama

TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia

November 7, 2025 by StrawberrY Gal

The arrival of TamJai Mixian in Malaysia marks more than just the opening of another noodle shop. It introduces a piece of Hong Kong’s vibrant street-food heritage — one that has, over nearly three decades, transformed a humble bowl of rice noodles into a culinary canvas for personal taste. Founded in 1996, TamJai gained cult status in Hong Kong for its Yunnan-style rice … [Read more...] about TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia

Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ

November 5, 2025 by StrawberrY Gal

  For those craving authentic Penang Nyonya flavours, there is no longer a need to travel hours up north. A group of young Penang chefs and entrepreneurs have brought their grandmother’s treasured recipes to Petaling Jaya with the opening of Tau Ge Restaurant in Taman SEA. The restaurant’s name, “Tau Ge,” is derived from Penang Hokkien slang for “boss,” reflecting both … [Read more...] about Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ

A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair

November 3, 2025 by StrawberrY Gal

  Dim sum is a beloved culinary tradition that brings families and friends together over steaming baskets of bite-sized delights. At Grand Imperial KL, a name synonymous with refined Cantonese dining, the experience is now elevated with an exciting new lineup of dim sum dishes that blend tradition with creativity. Modern Twists on Classic Favorites The new menu … [Read more...] about A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair

FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky

October 28, 2025 by StrawberrY Gal

 High above Kuala Lumpur’s glittering skyline, FIFTY1 | Poolside Bistro at Imperial Lexis Kuala Lumpur redefines sky-high dining with its seamless blend of international flavours, elegant ambience, and awe-inspiring views from Level 51. The venue offers two distinct yet complementary experiences — Feast at FIFTY1, a refined indoor dining space perfect for intimate … [Read more...] about FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky

BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama

October 23, 2025 by StrawberrY Gal

 Korean fried chicken favourite BHC Chicken has unveiled an exciting new menu at its 1 Utama outlet, promising flavour-packed bites that range from indulgently cheesy to fiery and addictive. The feast begins with the BHC Snack Platter, a crowd-pleaser featuring Bburing Cheese Balls, Cheese Sticks, Sotteok (sausage & rice cakes), and the brand’s signature dip. … [Read more...] about BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama

SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence

October 21, 2025 by StrawberrY Gal

 For hotpot aficionados and casual diners alike, the quest for the ultimate all-you-can-eat experience often involves a delicate balance between quality, variety, and value. At SHABU-YO in the bustling 1 Utama Shopping Centre, that balance is not just achieved; it is masterfully redefined. The restaurant has firmly established itself as a hotpot paradise, and with the … [Read more...] about SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence

Mustardfields: From Plans to Plates, A New Culinary Landmark

October 21, 2025 by StrawberrY Gal

  After years of vision, passion, and refinement, Mustardfields has finally opened its doors — and with it, a new chapter in Malaysia’s modern dining story. This isn’t just a restaurant. It is a philosophy: to honour Malaysia’s terroir, heritage, and produce by reimagining them through bold, contemporary lenses. Walking into Mustardfields, guests are invited on a … [Read more...] about Mustardfields: From Plans to Plates, A New Culinary Landmark

Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair

October 18, 2025 by StrawberrY Gal

 In the ever-bustling SS15 food scene, Three Plates Full stands out as a sanctuary of warm hospitality and bold flavours. With its rustic wooden interiors and inviting ambiance, it blends the comfort of a neighbourhood eatery with the sophistication of a modern bistro. Our culinary journey began with the Cajun Chicken Caesar — a vibrant plate of crisp romaine, cherry … [Read more...] about Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair

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